Vinexpo Asia-Pacific sees visitors up by 40%
Published: 27 May, 2010
Vinexpo Asia-Pacific closed today after what it claims was its most successful ever show with a 40% increase in visitors on its last show in 2008.
Read more...Milk and Honey to represent UK in Appleton rum's world final
Published: 27 May, 2010
Josh Ivanovic of London's Milk and Honey bar is to represent the UK in the final of the Appleton Estate Bartender's Challenge in Jamaica after winning the British competition this week.
Read more...Justerini & Brooks launches wine broking service for all
Published: 27 May, 2010
Justerini & Brooks is looking to open up the wine investment market to anyone regardless if they know anything about fine wine with its new wine broking website, www.justerinis.com.
Read more...WSTA welcomes alcohol misuse crackdown measures
Published: 27 May, 2010
The Wine and Spirit Trade Association has welcomed measures outlined in the Queen's Speech aimed at tackling alcohol misuse.
Read more...More overseas visitors attended this year's LIWF
Published: 27 May, 2010
Recently-released official figures show that more overseas visitors attended last week's London International Wine Fair - despite the travel chaos caused by the volcanic ash cloud.
Read more...Lagnado to head Bacardi marketing
Published: 27 May, 2010
Bacardi has hired the woman who masterminded the Campaign for Real Beauty for Dove soap as its new global marketing boss.
Read more...VSPT signs new eco agreement for Chilean wine
Published: 27 May, 2010
VSPT, the second largest producer and third major exporter of Chilean wine, has signed an energy efficiency agreement meaning its products will now be cleaner and greener.
Read more...The future looks bright for Jacob's Creek
Published: 27 May, 2010
Bernard Hickin has predicted that 2010 will be an outstanding vintage for Jacob's Creek.
Read more...Lorgeril redesigns range to give more premium look
Published: 27 May, 2010
Languedoc's Lorgeril has redesigned its Chateau de Ciffre range to lend a more premium look to the triple tiered portfolio.
Read more...Currency update: pound hits two week high
Published: 27 May, 2010
The first of our regular analysis of the currency markets from our partners, Smart Currency Exchange, sees sterling hit a two week high.
Read more...Heston passes off Blue Nun as real champagne
Published: 27 May, 2010
Celebrity chef Heston Blumenthal has proved that price doesn't matter by passing off sparkling Blue Nun as expensive champagne.
Read more...New site for Russian restaurant group
Published: 27 May, 2010
A Russian restaurant group is to open its first restaurant in central London.
Read more...Blossom Hill launches £1m advertising campaign
Published: 27 May, 2010
Blossom Hill has ploughed £1 million into a summer advertising campaign centered around its sponsorship of the Wimbledon tennis championships.
Read more...Pimm's enjoys its time in the sunshine
Published: 27 May, 2010
A couple of days of scorching sunshine and everyone is talking about...Pimm's, apparently.
Read more...Most adults drink responsibly, government figures show
Published: 26 May, 2010
Government figures show that most adults are drinking within health guidelines, and that more people are aware that the guidelines exist.
Read more...
Supermarkets jump to best sales performance in 2010
Published: 26 May, 2010
Sales across UK supermarkets increased by over 3% in the last month, the first time this year the sector has seen such growth over a four week period.
Read more...Foster's beer and wine division to split
Published: 26 May, 2010
Australian brewer Foster's is to separate its wine arm from its beer business.
Read more...Brintex report LIWF a 'successful event'
Published: 25 May, 2010
Organisers of the 30th London International Wine Fair and Distil, Brintex, has reported a successful event, even though visitor numbers were down by 1%.
Read more...David Hennigan wins UK Restaurant Manager of the Year
Published: 25 May, 2010
David Hennigan of The Crown at Whitebrook and Celtic Manor in Monmouthshire, has won the 2010, UK Restaurant Manager of the Year.
Read more...Wines in the Press- May 20-23
Published: 25 May, 2010
The Guardian
A salad with fruit, rocket and ham covered in dressing is better eaten with a wine that instead of being bone-rattlingly dry, has a small amount of residual sugar, says Victoria Moore.
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