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Published: 05 March, 2019
Wine Australia is fielding a bumper crop of producers and wines at this year’s Prowein in its strongest presence to date in what CEO Andreas Clark describes as “one of the biggest and most important events in Wine Australia's global calendar”.
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Published: 05 March, 2019
The demand for Italian aperitifs is still going strong, after sales of Aperol jumped 56% in the UK last year.
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Published: 05 March, 2019
In the fast evolving online retail market, sales via smartphone have overtaken both desktop and tablet, and at a time when online grocery retail has reached a new high of £8 billion in the UK.
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Published: 05 March, 2019
UK alcohol regulator the Portman Group has updated its packaging and promotional guidance for society’s evolving standards, including a new rule around ‘offence’.
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Published: 04 March, 2019
Author, columnist and blogger Helen McGinn is to take on the role of competition chair at Harpers Wine Stars Awards.
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Published: 04 March, 2019
Carluccio’s CEO has criticised the UK restaurant sector for focusing on “capex-heavy investments” – the same focus which almost brought the chain to brink of collapse last year.
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Published: 04 March, 2019
Larkin Wines, a boutique Napa winery which specialises in premium Cabernet and red blends retailing around £70, is set to launch a range of ‘super premium’ canned wines in the UK.
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Published: 04 March, 2019
Halewood has expanded its global reach with the opening of a business based in Australia.
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Published: 04 March, 2019
Champagne Devaux has appointed Pascal Dubois as its new president following Laurent Gillet stepping down after more than 30 years.
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Published: 01 March, 2019
The perceived quality and value for spend delivered by operators in the casual dining market is the strongest driver both of customer retention and new footfall, according to on-trade insights consultancy CGA.
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Published: 01 March, 2019
In case you missed some of the headlines this week on harpers.co.uk, here’s a review of the top online news, analysis, opinions and features.
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Published: 01 March, 2019
Spain's Familia Torres and California's Jackson Family wineries have, for over a decade now been taking very large steps to change business approaches in order to combat Climate Change. While they've been working on these projects separately to date, yesterday in Barcelona, Miguel Torres Sr. and Katie Jackson jointly announced the creation of the organisation, "International Wineries for Climate Action".
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Published: 01 March, 2019
Portuguese wine producer Quinta da Aveleda has announced a £6 million investment in the Algarve, which is expected to primarily focus on the production of rosé wines.
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Published: 28 February, 2019
Hatch Mansfield has been awarded an AA certificate for the BRC Global Standard for Agents and Brokers.
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Published: 28 February, 2019
Jitka Auermüllerová from 67 Pall Mall has emerged top of the leader board in the UK Ruinart Sommelier Challenge 2019.
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Published: 28 February, 2019
The Wine and Spirits Trade Association (WSTA) has revealed the results of a survey carried out at its recent roundtable, held in partnership with the London Wine Fair (LWF), looking ahead to the potential effects of various Brexit outcomes on the trade.
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Published: 28 February, 2019
Experts have warned that alcoholic drinks is the FMCG category most likely to be under threat from cannabis, which will be at the heart of a “global paradigm shift” over the next decade.
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Published: 28 February, 2019
Major New World exporters to the UK could bring pressure to bear on the UK Government over duty rises on wine as part of negotiations over future free trade agreements.
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Published: 27 February, 2019
The Institute of Masters of Wine (IMW) has announced Hatch Mansfield has joined its international supporter community.
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Published: 27 February, 2019
Garçon Wines, inventor of the 750ml flattened wine bottle, has launched a 10- bottle case it claims will slash carbon emissions and costs.
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