Gredos producer El Reventón has confirmed the extent of the damage to its San Gregorio vineyard following the horrific recent wildfires to the west of Madrid.
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In a move that sends a strong signal of support for sustainable agriculture across the drinks world, Heineken UK has today announced a new regenerative malting barely programme.
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Barossa-based winery Yalumba has announced the global launch of its 2026 Rare & Fine Collection, led by The Signature Cabernet Sauvignon Shiraz 2023, which will be available exclusively through The Wine Society in the UK from 19 August.
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Wines of Georgia UK is launching a new Georgian Wine Month initiative, inviting wine shops, restaurants and bars to take part in a celebration of the ancient winemaking country.
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The MD and founder of North South Wines continues our Summer Q&A series with a typical ‘glass half full’ take on the drinks world
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Spanish restaurant group Brindisa Tapas has announced the appointment of Adrian Castro to the newly created role of beverage director, in a move it called a “significant investment” in its drinks programme.
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The annual Be Inclusive Hospitality (BIH) Spotlight Awards – which recognise exceptional black and ethnic minority talent across the UK’s hospitality, food and drink sectors – has announced its finalists for this year.
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New Zealand Winegrowers (NZW) has announced that Anishka Jelicich has begun her role as the trade body’s newest CEO.
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The MD of Hennings Wine Merchants kicks off our summer Q&A series, raising a glass to the people that bring resilience and dynamism to the drinks trade we all know and love.
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Henkell Freixenet’s UK subsidiary Freixenet Copestick has announced that it is has sold Jascots Wine Merchants to Italian food and beverage company Compagnia del Gusto Holding (CDGH).
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Registration for the upcoming Rioja Wine Month 2026 is now open to businesses across the UK on- and off-trades.
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Philippe Guigal (pictured) is tying things up before escaping for his summer holiday. “Somebody said yesterday that I looked tired,” he says, “but I had tasted maybe 180 wines.” Among those, the Rhône producer assessed 35-40 samples – as every day of the year – for inclusion in his company E. Guigal’s basic red Côtes du Rhône blend.
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Italian drinks giant Campari Group has unveiled its results for the first half of its financial year (the six months to end of June 2026), reaching organic net sales of €1.5bn which represents 2.7% growth for the period.
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Roussillon producer Domaine Lafage has announced the acquisition of the Groupement Interproducteurs Collioure Banyuls (GICB) winegrowers’ organisaition, after the Perpignan court upheld the takeover earlier this week.
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Louis Roederer-owned distributor Maisons Marques et Domaines UK (MMD) has announced the addition of South Australia’s Barr-Eden Estate to its portfolio.
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Majestic has announced the opening of its newest location – situated in the Wiltshire town of Trowbridge – marking the beginning of a round of investment from the retailer worth £4 million.
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The 2026 harvest has begun in Sicily with the picking of the earliest white grape varieties in the west of the island.
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Brand development agency GHF has announced that is has struck an agreement with Leith, Edinburgh-based Woven Whisky.
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The Sustainable Wine Roundtable (SWR) has announced the launch of its Sparkling Bottle Weight Accord (SBWA), which commits businesses to cut average bottle weights across their portfolios.
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Champagne House Louis Roederer has acquired Burgundy’s Domaine Pierre Damoy which will now form part of the ‘Roederer Collection’.
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