Yealands Wine Group has appointed Tiffani Graydon as it new CEO, taking over from Adrian Garforth MW who took up the role of Yealands global brand ambassador & board advisor in July.
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Fire chiefs, residents and wineries in New South Wales are currently preparing for a “catastrophic” fire day today as 60 fires continue to tear through the region’s residential areas and wine country.
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Matthew Clark has partnered with Herefordshire winery Sixteen Ridges to launch By Golly Nouveau - an early release Pinot Noir - to celebrate the French November tradition for young, fruity wines.
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Mendoza’s San Pablo has received official Geographical Indication (GI) approval.
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Global drinks giant Beam Suntory has unveiled a new expression of its Auchentoshan single malt targeted at the urban millennial demographic.
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Recycling company First Mile has launched a new scheme to help both consumers and businesses recycle wine corks and long-life food and drink cartons.
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On-trade distributor Jascots Wine Merchants has appointed former Galvin’s head sommelier and wine buyer Andrea Briccarello to its new business team.
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Award-winning McLaren Vale winery Haselgrove Wines is set to expand its international distribution with new hires for the Chinese and US markets.
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A new China-backed international spirits research body has been launched at an event in London.
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Gusbourne has declared 2019 “yet another” high quality and quantity vintage.
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McGuigan Wines has revealed a blueprint to focus on its cool climate messaging in order to continue to transform Australia’s reputation at the premium end from “in your face wines” to wines of “flavour, intensity, structure and length”.
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Hallgarten & Novum Wines has introduced a trio of wines from Gérard Bertrand as part of an extensive update to its entire portfolio which has seen more than 80 new wines added this autumn.
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Prowein has revealed that climate change will be a key focus at next year’s event.
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Ines Salpico reports on a strategic rethink as sales of Italy’s favourite white experiences a dramatic fall.
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The Scotch Whisky Association (SWA) has welcomed the Conservative pledge to review tax paid on a bottle of whisky.
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Majestic has partnered with Chapel Down's beer and cider arm Curious to launch a beer aimed squarely at Sauvignon Blanc drinkers.
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Wine and spirits stores will be at the forefront of community bonding over the next decade, as retail finds new and inventive ways of keeping customers coming back for more.
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The concept of buying wine and beer in refillable bottles (BYO) could soon become the norm in the UK, according to Waitrose
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With the official rubber-stamping of a new West Sonoma Coast AVA just weeks away, its vintners have been in London promoting what they describe as “California’s Cote d’Or”.
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The opportunities for women to reach the pinnacle of their careers in the hospitality industry was one of the hot topics at a recent event at The Artesian bar, which shone a well-deserved light on the talent of the female bartenders working in the industry today.
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