Maison Louis Latour has been ramping up its search for the best slopes for its hero Pinot Noir grape outside of Burgundy as a way of offering customers “stable” wine prices.
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The Drinks Trust has launched a number of new services focusing on improving the mental health of the industry and supporting them through what has been a troubling time for many.
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As Italy began its cautious lifting of lockdown, the annual Sicilia En Primeur event took the form of a virtual global webinar late last week, where organiser Assovini presented to many of those that would have attended the planned conference in Cefalù.
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Alcohol has weathered the storm of the coronavirus, new figures show, beating packaged foods and other beverages to see a 25% uplift in value sales since the beginning of lockdown.
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UK Hospitality has launched a new campaign outlining best practice guidelines for the hospitality sector ahead of a gradual reopening from 4 July.
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Chilean producer Concha y Toro has launched a new organic range under its Cono Sur label.
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Majestic Wine and Deliveroo have put the pedal to the metal to accelerate their UK partnership and cater for the lockdown generation.
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Tariffs will remain in place on wines imported into the UK after the current Brexit transition period ends.
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The Wine Society has launched a new competition to highlight those who have lent much needed support to the vulnerable during the Covid-19 pandemic.
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July is still the month for German Riesling in the UK, with the promotion once again heading back to British businesses.
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Casual Dining Group (CDG), owner of high street brands including Café Rouge, Bella Italia and Las Iguanas, is seeking to appoint administrators.
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Popular trade figure Nick Juby has passed away, losing his battle with cancer.
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Accolade Wines is sandwiching two trends together for its latest release: a botanically infused, low abv wine aimed at the younger generation.
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Liv-ex has given a number of pointers to indie merchants who are looking to move sales online.
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The absence of a coherent, joined-up global standard to measure producers’ progress on sustainability risks undermining communication on the good progress being made by the wine industry.
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The Vintners’ Company has launched its own industry awards, set up to “nurture and support the enterprising individuals and companies” who are bringing positive change to the wine industry.
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UK Hospitality has again called on the UK government to intervene in the ongoing rent stalemate to prevent “widespread job losses and business failures” across the sector.
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Nyetimber has gone ahead with plans to rapidly expand its area under vine, with a major planting of 42ha at a new site in Kent.
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Beer and cider were hard-hit in the 2008/9 economic crisis, suffering from a combination of duty rises, an on-trade slump and increased at-home consumption, all of which tend to favour spirits and wine.
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Moët Hennessy UK has a new managing director for the UK and Ireland.
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