Argentina: Taking organic to the next level

Mendoza deserves its reputation as a pioneering force in sustainable viticulture – the region now has 7,300ha of vines under organic management, which represents approximately 11% of all organic viticulture in the world. Moreover, several of the region’s leading wineries are planning to adopt biodynamic viticulture in due course – the logical next step in this important journey.

Dr. Laura Catena wins the first Old Vine Hero Award

The co-founders of The Old Vine Conference announced the winner of the first Old Vine Hero Award last week, during a ceremony in London.

Argento’s biodiversity index paves the way for an organic future

Major Argentinian winemaker Bodega Argento is sharing the results of a compelling biodiversity study which aims to put flora, fauna and vine management in harmonious step, as it works to convert its entire estate to certified organic status.

Argentina’s ‘white revolution’ moves to newer sites

The slow but steady creep of Argentina’s white wines into new territories has entered a new chapter at Susana Balbo Wines, where the winemaking team has been experimenting with what it believes could be the Uco Valley’s first white-only appellation.

VSPT Wine Group announces launch of UK subsidiary

VSPT Wine Group has announced the launch of a new subsidiary – VSPT UK – to strengthen its distribution and service to the market and retailers. 

Domaine Bousquet announces B Corp certification

Domaine Bousquet, Argentina’s largest producer and exporter of organic wines has become a certified B corporation.  

Viña Doña Paula appoints Mauricio Palacios as CEO

Argentine winery Viña Doña Paula has announced the appointment of Mauricio Palacios as CEO of the company, effective from January 1, 2023.

BACC to host Mendoza tasting for UK trade

The British Argentine Chamber of Commerce (BACC) will welcome a Wine and Luxury Tourism Trade Delegation from the 14 to the 16 of November. 

Amanda Barnes: Argentina makes its move

With more than 211,000ha under vine and over 800 wine producers, Argentina is constantly awash with change. It isn’t only a numbers game, Argentina is also in a new golden age of winemaking with its wine industry at its most innovative to date.

Bodega Argento adds three new organic listings to on-trade portfolio

Bodega Argento has added a trio of premium organic Argentinian wines to its existing on-trade range with UK distribution partner Bibendum.

Looking ahead: Anne Bousquet, Domaine Bousquet

Sustainability Update: Grupo Avinea joins global “4 per 1000” initiative

Grupo Avinea, the wine group behind Bodega Argento, has become the first Argentinian wine producer to join the '4 per 1000' initiative, a global movement that aims to demonstrate the crucial role of agriculture, and in particular agricultural soils, in tackling the issues of food security and climate change.

Freixenet Copestick bolsters its Argentine portfolio

Leading distributor Freixenet Copestick has welcomed a new agency into its portfolio: Bodega Navarro Correas.

Luigi Bosca launches its 'most important wine' in UK

In London to promote the launch of Paraiso, the pinnacle of Luigi Bosca’s offering, Harpers sat down with head winemaker Pablo Cúneo (pictured) to discuss what makes Luján de Cuyo so special and what the future holds for the pioneering winery.

Tim Atkin MW releases his 2022 Argentina Report

Leading UK wine writer and Master of Wine Tim Atkin has released his latest in-depth overview of the Argentinian wine scene. His annual report, now in its tenth edition and available through timatkin.com, is regarded as one of the most authoritative reviews of this major wine-producing nation.

How the on-trade is advancing Chile and Argentina up the wine list

With its menu populated by Central and South American delicacies, Paladar aptly defines itself as “the taste of Latin America in the heart of London SE1”. To match its geographical scope, the restaurant’s wine list consists of labels from Peru, Uruguay, Brazil, and Mexico. Chile and Argentina feature too, of course – South America-themed restaurants serve as their natural home. Elsewhere however, the continent’s two leading wine-producing countries tend to be relegated to the cheaper end of the wine list.

Raising the flag for Argentina

Looking back on Malbec’s ascent, it has followed quite a remarkable trajectory, delivering for Argentina the kind of hero grape recognition that perhaps only New Zealand Sauvignon Blanc can rival. In most of its markets, though, Malbec has firmly embedded itself a couple of notches above entry-level, typically with only a handful of rarefied listings on a more premium perch. In some ways, it’s a story reminiscent of Rioja’s, with the wines providing ample pleasure, accessibility and quality for just a small number of pounds above the entry-level.

Talking heads; Malbec and beyond

Buyers and critics alike share a snapshot of what currently excites them about South America with Sonya Hook.

Andean offer

Both as wine producers and countries, Argentina and Chile offer very different profiles. The former has its hugely successful hero variety in Malbec, while the latter, having driven its reputation on affordable and accessible international varieties, is gaining ground as a producer of genuine interest and value in the mid-price range. Argentina too, with Malbec having secured a strong foothold at a more premium ‘entry’ price level, has been pushing its diversity, while climbing its flagship variety higher up the price ladder in independents and the on-trade.

Santa Rita Estates predicts record production in Molina, Pumanque, and Cauquenes in mid-harvest report

Santa Rita Estates (SRE) has published its mid-harvest report, and it’s good news for Chile, along with Santa Rita and Carmen.