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Published: 14 March, 2019
Last night’s vote to remove the possibility of a no deal scenario from the Brexit table has resulted in a sigh of relief from the Wine and Spirit Trade Association (WSTA) as well as other corners of the trade.
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Published: 14 March, 2019
Annessa Imports has acquired Italian wine importer and distributor Fiandaca for an undisclosed sum.
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Published: 14 March, 2019
Yellow Tail and Casillero del Diablo have emerged as the two most powerful wine brands in Wine Intelligence’s Global Wine Brand Power Index for the second year running.
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Published: 13 March, 2019
Wines of Germany is taking 31 Days of Riesling to Manchester and Edinburgh this spring, marking the first time the tasting will take place outside London.
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Published: 13 March, 2019
Wine priced between $10 and $20 will be the biggest driver of value growth for still and sparkling wine over the next couple of years.
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Published: 13 March, 2019
California Wines used its Essential California tasting yesterday (12 March) to swing the focus onto wines under £50 RRP, with an emphasis on the message of value for quality to the fore for the UK market.
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Published: 13 March, 2019
Bibendum PLB is back on top form after veering away from Conviviality’s “one-size fits all approach”, according to one of its top bosses.
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Published: 13 March, 2019
The Wine and Spirits Trade Association (WSTA) has welcomed the plan to temporarily suspend tariffs on wine and spirits under a ‘no deal’ Brexit scenario.
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Published: 13 March, 2019
Think France has lined up a fantastic array of presenters, including Rebecca Gibb MW, Greg Sherwood MW, Chateaux Lestrille’s Estelle Roumage and Richard Hemming MW, who will be heading up a far-reaching range of masterclasses exploring aspects of this seminal wine producing country.
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Published: 13 March, 2019
Plumpton College has announced that Chris Foss, founder and manager of its wine division, is to retire this June after 31 years at the helm.
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Published: 12 March, 2019
Pernod Ricard has promoted James Bremner, currently customer business manager, to the position of on-trade channel director.
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Published: 12 March, 2019
The value of Bordeaux exports to the UK jumped 15% to €225million on stable volumes in 2018, according to data released today by the Interprofessional Council of Bordeaux (CIVB).
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Published: 12 March, 2019
Jeroboams, Château d’Yquem and Rick Stein have raised an impressive charitable sum thanks to an experimental evening pairing fine wines of Bordeaux with the "best of British” seafood.
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Published: 12 March, 2019
Quality Riesling appears to be on a roll, with the average price paid for exported German wine breaking records in 2018, while UK consumer thirst drove the biggest value increase of any export territory, according to German Wine Institute (DWI) figures.
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Published: 12 March, 2019
Five vineyards based in the Surrey Hills area of outstanding natural beauty have joined forces to form a new English wine region - ‘Vineyards of the Surrey Hills’.
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Published: 12 March, 2019
An ‘exceptional’ 2018 vintage coupled with a consistent rise of quality of wine production from a new generation of vintners in the Pays Nantais has prompted UK distributors to turn to Muscadet.
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Published: 11 March, 2019
The temperature is rising in Beaujolais, leaving producers to worry their products will be edged out of consumers’ repertoires by rival crops.
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Published: 11 March, 2019
Franciacorta is positioning itself as ideal for “a new drinking demographic”, with the UK at the forefront of a renewed export drive.
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Published: 11 March, 2019
Consorzio Vini delle Venezie DOC has embarked on the ‘second era of Italian style Pinot Grigio’.
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Published: 11 March, 2019
The restaurant trade suffered another tough month in February with the mini heatwave towards the end of the month failing to move the whole market much, despite an encouraging performance from the pub trade.
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