The on-trade sector has started 2020 on a positive note with like-for-like sales up 1.9% in January compared to the same month last year, according to the latest figures from the Coffer Peach Business Tracker.
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Exports of Scotch whisky hit record highs last year both by value and volume amidst backdrop of tariff uncertainty.
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The DOCa Rioja Regulatory Council has launched a digital bilingual education project.
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International spirits producer Quintessential Brands has strengthened its management team with two senior hires.
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Fine wine investment business Cult Wines has hired Hubert Buchmuller from AXA Millésimes to head up its purchasing team.
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The National Wine Agency of Georgia has announced a big push on its country’s wines for 2020 after exports rocketed 60% last year.
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Consumer businesses are overwhelmingly confident that the government will negotiate a good Brexit deal, according to a new survey from financial services consultancy RSM.
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Wines from the Bourgogne region grew last year by both volume and value in the key Hong Kong market – even as French wine exports fell overall.
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The drinks industry is lagging behind other business sectors in its approach to sustainability, according to a new report published today.
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Wines from the southern hemisphere will thrive most in post-Brexit Britain, according to the latest Wine Trade Monitor from food-and-drink communications agency Sopexa.
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“Don’t grub up bush vines!” was the resounding advice from Pedro Ballesteros MW at the new Barcelona Wine Week this week, where he cited Catalan Garnatxa producers as examples to follow in the need for a new approach in viticulture to tackle climate change.
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Perthshire-based specialist online whisky auction house Whisky Auctioneer has begun its sale of the largest private collection of whisky to go under the hammer.
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Majestic has partnered with Australia’s Bird in Hand winery to raise money for the South Australian County Fire Service.
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The average retail price of a bottle of still wine will break the £6 barrier in the UK for the first time this year, according to new figures from the WSTA.
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The head winemaker at Dorset winery Langham Estate has branched out on his own to embark on a sustainable winemaking venture.
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James Hocking Wine (JHW) has expanded its portfolio with three Napa Valley wineries – CAMi, Pilcrow and Zeitgeist.
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Wine tariffs introduced as part of a transatlantic dispute on aeronautics have provided something of a boost for Italy on the secondary market, with the value of the country’s top wines increasing by an average of 12.5% during 2019 on a leading UK platform.
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Bermar has launched a new wine and Champagne preservation technology driven by a new ePreserve chip that reseals and preserves both still and sparkling for 21 days all in one system.
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Global exports of Australian wine continued to grow in value during 2019, up 3% to A$ 2.91bn over the previous year.
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New Zealand Winegrowers has announced wine exports from the country increased 8% in 2019 reaching a record value of $1.86bn.
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