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Searcys launches no and low somms training initiative
Restaurateur and events caterer Searcys has launched a sommelier training initiative focused on non-alcoholic pairings to match with lunch and dinner menus.
Read more...Restaurateur and events caterer Searcys has launched a sommelier training initiative focused on non-alcoholic pairings to match with lunch and dinner menus.
Read more...Baijiu, China’s most popular and enduring spirit, has continued its outward march into international markets over the past year with a new London-based spirits body and a global partnership with Pernod Ricard.
Read more...Look at any predictions for 2020 and beyond, and odds are that you will see the word ‘cannabis’. Looking back to 2019, a few key things set the tone for the next decade. Constellation Brands led the charge for the gold rush by buying an ever-bigger stake in Canadian cannabis producer Canopy Growth, with other companies clambering to get a piece of what has been called the next .com bubble.
Read more...Maison Chapoutier and Mentzendorff & Co have decided to call time on their 25-year partnership.
Read more...Once again we are inviting you to have your say ahead of our Harpers HOT 50 on-trade influencers feature, which recognises and celebrates those at the top of their game.
Read more...Justerini & Brooks has announced an exclusive partnership with ‘new wave’ South African producer, Donovan Rall.
Read more...Educator to the wine industry, The Wine & Spirit Education Trust (WSET), has new backing in the form of Burgundy’s official wine board.
Read more...Importer Hallgarten hosted a multi-media event in London yesterday to explore the subject of 'minerality' in wine. The wide-ranging discussion took place between Hallgarten's head of buying Steve Daniel and journalist Dr Jamie Goode.
Read more...After 21 years at Michelin-starred wine oasis The Harrow at Little Bedwyn, proprietors Roger and Sue Jones have announced they will take final orders on 28 March 2020.
Read more...As we prepare for the new decade, Harpers looks back over 2019 and ahead to what the coming year will bring – hopefully full of revived optimism for both politics and the trade.
Read more...Greek winery T-Oinos is celebrating new listings at a range of top restaurants in London.
Read more...Leading global wine event organisations Vinexpo and Comexposium are to join forces in a new body.
Read more...Bolney Wine Estate has won new listings at five prestigious venues.
Read more...Bibendum has reported a rise in WSET pass rates following a “refreshed investment and approach” to the training.
Read more...Ramón Bilbao has announced it has exceeded targets on its sustainability drive in both its winery and vineyards.
Read more...Argentinian producer Bodega Argento has begun the roll-out of its new Artesano de Argento off-trade brand with the release of its Organic Malbec-Cabernet Franc 2018 through Sainsbury’s.
Read more...Wine Australia has said that, while the “toll on individuals cannot be underestimated and should not be downplayed”, a review of fire maps suggests a maximum of around 1,500ha of vineyards fall within the regions affected by the current bushfires to date.
Read more...Despite mixed results from the BWS sector over the Christmas trading period, some retailers were able to buck the trend.
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