
Design Wars
As the battle for shelf standout continues apace, Lisa Riley quizzes the experts on what matters most
Read more...As the battle for shelf standout continues apace, Lisa Riley quizzes the experts on what matters most
Read more...Once the only choice when it came to stoppers for wine bottles, cork has suffered at the hands of synthetic rivals for years. But now there are signs of a comeback, says Lisa Riley
Read more...The impact of digitisation is so powerful that most marketers and brand designers are only just grasping the need for a more holistic approach, writes James Harmer of Touch design and innovation agency
Read more...Hot on the heels of its membership scheme launch, the Co-op’s Simon Cairns talks to Angela Mount about an initiative involving customers in new product development
Read more...The news of the investigation into bulk wine negociant Raphael Michel has shaken the French and UK trades this week. Will this scandal affect bulk’s chances of emerging from bottled wine’s shadow? Jo Gilbert reports
Read more...Once again, Harpers pulled together a leading panel of judges to decide which of the past year’s designs have what it takes to propel their brands to the top. Jo Gilbert reports
Read more...Jo Gilbert asks if wine will ever have its Brewdog moment
Read more...First the bad news – on March 8, Chancellor Philip Hammond hit UK spirits with a near 4% hike in duty pushing the tax on the average bottle of Scotch to an eye-watering 79%. Having scrapped the duty escalator in 2014, followed by a cut the year after and then a freeze, this unexpected blow from “Spreadsheet Phil” provoked fury among distillers. “It is staggering that the Prime Minister stood up in Scotland on Friday [March 3] and said that Scotch whisky is ‘a truly great Scottish and British industry’ … and just five days later the Chancellor hammers this industry at home,” thundered Charles Ireland, managing director of Diageo GB.
Read more...Italian exhibition company Bellavita undertook some extensive research into Italian wine in the UK market to coincide with its recent London Expo. Here it shares those insights exclusively with Harpers
Read more...Spain’s famous fizz needs some imaginative thinking to return its sparkle, argues James Lawrence
Read more...Jo Gilbert argues that local link-ups such as Deliveroo’s new alcohol partnerships could change the delivery game
Read more...Four wine buyers descended on Champagne last month and with their expertise ranging from a Michelin-starred restaurant to independent merchants to drinks distributors, the insight and expectations of Champagne were unique to each buyer. Starting with a trip to Épernay via Montagne de Reims and then south to the Aube, the visits were just as varied as the buyers. Jane Parkinson reports
Read more...With EU workers’ rights hanging by a thread, Jo Gilbert asks could a “Brexodus” break the UK’s hospitality sector?
Read more...Inviting consumers into the vineyard has proven a great marketing tactic for many wineries. Lisa Riley finds many pros and few cons in making an investment in wine tourism
Pick what you want to get from being online and do it well, said our Think Indie, Drink Indie tech experts. Jo Gilbert reports
Read more...It can be a positive move, but there are issues to be weighed up before buying direct. Lisa Riley reports
Read more...Just under 5% of the group’s sales are now in own-label ranges and a pioneering spirit in this area means there’s more to come, says Nigel Huddleston
Read more...Think Indie, Drink Indie’s opening discussion explored ways in which merchants can best use merchandising, marketing and experiential events to maximise sales potential.
Read more...Two years after its inception, indie merchants buying group Vindependents is thriving. Lisa Riley catches up with managing director Jessica Hutchinson
Read more...Good staff training on drinks service can be affordable, flexible, motivate staff and pay dividends within months for any business. Andrew Catchpole reports
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