
One of UK’s oldest vineyards hits the market for £2m
Chilford Hall Vineyard and Winery, one of England’s oldest established commercial vineyards, has hit the open market with a guide price of £2 million.
Read more...Chilford Hall Vineyard and Winery, one of England’s oldest established commercial vineyards, has hit the open market with a guide price of £2 million.
Read more...With the first half of 2022 already history, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities.
Cotswolds Distillery has unveiled plans to ramp up its production of English whisky and gin with the support of Santander UK.
Read more...Spain has recorded some of its earliest ever harvests this year, with many parts of the country bringing picking forward in order to mitigate a barrage of wildfires, widespread drought and “constant heat”.
Read more...WineGB will be returning to London this September for a celebration of all things English wine – including another year of rising sales.
Read more...Inflation has reached boiling point for the wine sector – with climate change adding to a melting pot of pressures which are placing increasing strain on the industry.
Read more...The ratification of Pinot Noir for use in of two Alsace's grand cru is opening up “new possibilities” as well as reviving a key part of the history of the region, an Alsace official has said.
Read more...Importer, wholesaler and distributor Amathus Drinks will showcase six new agencies during its September portfolio tasting, to be held at the Central London Royal Society of Chemistry on Piccadilly.
Read more...Comité Champagne, the trade association representing Champagne Growers and Houses, has appointed Victoria Henson as the new director of its Bureau du Champagne UK.
Read more...The forward-thinking Spanish winery, Familia Torres, aims to supply 50% of the energy at its Pacs del Penedès facility by early 2023.
Read more...The Islay Boys have announced planning permission for a distillery and brewery building at Glenegedale in Laggan Bay on Islay.
Read more...Javier Pagés has been re-elected to the post of president of the Cava DO – a role he has pledged to use to continue to raise Cava’s status to one of “world’s highest quality sparkling wines”.
Read more...Following a review with growers and houses in the region, Comité Champagne has announced a 13.8% uplift in shipments in the first half of 2022, the equivalent of 130 million bottles.
Read more...Grupo Avinea, the wine group behind Bodega Argento, has become the first Argentinian wine producer to join the '4 per 1000' initiative, a global movement that aims to demonstrate the crucial role of agriculture, and in particular agricultural soils, in tackling the issues of food security and climate change.
Read more...Now in its second year, Bordeaux Day returned to Manchester and London this week for two days of tastings, meetings and conversations.
Read more...London wine merchant Justerini & Brooks has announced a new, exclusive partnership with Reenen Borman, one of South Africa’s brightest young producers.
Hampshire-based Vineyard, Exton Park, has announced the appointment of Robin McMillan as its new CEO.
Read more...New research has revealed how climate change is likely to increase potential wine production in the UK, with conditions projected to resemble those in famous growing regions of France and Germany.
Read more...Lebanese winery IXSIR has called on exporters to help boost sales of its products abroad, as the country continues to fight ongoing crippling inflation and energy shortages.
Read more...Harpers drew together a panel at LWF to discuss Meeting the Challenges of the Net Zero Journey, which delivered compelling insights into the demanding but critical journey ahead.
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