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Published: 24 February, 2023
Chiaretto for Christmas? Sadly, despite more and more people drinking pink all year round, Italy’s bestselling Rosado Chiaretto di Bardolino didn’t grace many British dinner tables last December and won’t at Easter. A quick Google suggests some retailers stock it – Fortnums has two – but most main supermarkets and even The Wine Society draw a blank, suggesting the limited inroads it has made here. Which is frankly rather surprising, given the history of this wine, and the increasing popularity of the rather similar Provence rosé.
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Published: 24 February, 2023
The slow but steady creep of Argentina’s white wines into new territories has entered a new chapter at Susana Balbo Wines, where the winemaking team has been experimenting with what it believes could be the Uco Valley’s first white-only appellation.
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Published: 22 February, 2023
Mateusz Kowlczyk of Kai Mayfair has been announced as the winner of the 2023 UK Ruinart Sommelier Challenge, taking home the title in the seventh year of the competition.
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Published: 20 February, 2023
Paul Symington received the CMG (Companion of the Order of St. Michael and St. George) from His Majesty King Charles III at Windsor Castle on 14 February for services to UK/Portugal relations and to social and environmental sustainability in Portugal. The award was announced in Her Majesty the Queen’s last Birthday Honours list in the spring of 2022.
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Published: 20 February, 2023
Low yields and high quality have caused prices for Burgundy vintage 2021 to soar. James Bayley assesses the outlook in an increasingly febrile market.
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Published: 17 February, 2023
Leading Languedoc producer Jean-Claude Mas is set to bring his first fungus resistant varietal wine to market, with the unveiling of a Souvignier Gris ‘Résistant’ at Wine Paris.
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Published: 17 February, 2023
Penfolds officially unveiled its first-ever multi-vintage Chardonnay in Paris this week during a reception hosted by chief winemaker, Peter Gago. The wine is a blend of five Yattarna vintages and aptly named the Penfolds V.
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Published: 10 February, 2023
A new age of rum distilling is on the horizon for Scotland, as the award-winning Matugga Distillery launches its private cask ownership programme to the public.
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Published: 08 February, 2023
Renowned critic and Harpers columnist Tim Atkin MW has launched the 2023 edition of his Rioja Report.
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Published: 08 February, 2023
Hoxton Spirits, the artisan brand founded by Gerry Calabrese, has launched three new labels: Hoxton London Spritz, Hoxton Spiced Whisky and a classic London Dry gin.
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Published: 06 February, 2023
A plant breeding research project looking at how Sauvignon Blanc vines adapt to external stress in New Zealand could unlock the future potential for the grape when facing an increasingly ‘chaotic’ climate.
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Published: 30 January, 2023
While global stock and bond markets had a turbulent 2022, the fine wine sector has continued to perform strongly. Thanks to its low correlation with mainstream asset classes and defensive characteristics, fine wine is attracting a wider investor audience.
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Published: 27 January, 2023
Justin Keay reports on a recent visit to Paolo De Marchi of Isole e Olena winery towards the end of 2022, in what turned out to be an elegiac trip. In 2022, De Marchi completed his last vintage after almost 50 years.
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Published: 23 January, 2023
Chianti Classico is ramping up focus on its diversity as its new UGA Gran Selezione wines reach the market. Andrew Catchpole reports.
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Published: 20 January, 2023
Maison Bollinger has announced a shake-up of its core team, following the departure of its long serving chef de cave, Gilles Descôtes.
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Published: 19 January, 2023
The South African wine industry remains focused on its road to recovery following a 5% decline in export volumes in 2022.
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Published: 17 January, 2023
Salcombe Distilling has launched a new rum school experience, located at their waterside distillery on Island Street, Salcombe.
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Published: 16 January, 2023
After the success of New Zealand Wine Week events in 2021 and 2022, New Zealand Winegrowers (NZW) has announced that it will be kicking off the third New Zealand Wine Week on 30 January.
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Published: 13 January, 2023
In a Harpers exclusive, Lebanese authority Michael Karam has released his 2023 Lebanon report, available to read for free on the Harpers website.
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Published: 11 January, 2023
New Zealand Winegrowers has unveiled a new logo and global brand identity, rolled out across the organisation's key international markets.
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