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New UK managing director for Sogrape

Published:  02 February, 2016

Portuguese wine producer Sogrape has appointed Gonçalo Sousa Machado as its new managing director in the UK.

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Conviviality half-year figures show impact of Matthew Clark acquisition

Published:  01 February, 2016

Conviviality plc has released its first half-year results since its reverse takeover of leading on-trade distributor Matthew Clark last autumn.

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Warner Edwards reaps rewards of on-trade effort

Published:  28 January, 2016

Northampton-based gin distillers, Warner Edwards grew by 400% in the on-trade across 2015, the company has said.

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Insights: On-trade needs to embrace social media to drive footfall and sales

Published:  28 January, 2016

There is a promising shift in the role of social media in the on-trade, but are pubs and bars missing out on a lucrative sales opportunity?

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Exton Park partners with H2Vin for on-trade push

Published:  27 January, 2016

Newly launched Hampshire vineyard Exton Park has partnered with premium on-trade distribution specialist H2Vin to push its wines to restaurants and hotels in London and elsewhere.

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Young consumers are making UK leisure spend more diverse, survey shows

Published:  27 January, 2016

The thirst for new experiences among young consumers is driving a trend towards diversity in leisure spending, according to the latest Greene King Leisure Trend Tracker.

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Inaugural Gekkeikan Masters Cooking Competition winner revealed

Published:  27 January, 2016

The winner of the inaugural Gekkeikan Masters Cooking Competition 2016 has been announced.

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Oslo distillery launches with Marka Nordic bitters

Published:  25 January, 2016

Oslo Håndverksdestilleri (OHD), the first distillery to open in Norway since 1927, has announced the launch of its first product.

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Instil Drinks to unveil new portfolio in March

Published:  25 January, 2016

Instil Drinks Company, the beer and niche spirits trading arm of Bibendum PLB, has revealed plans to relaunch on March 1.

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Analysis: Suppliers today must be excellent service providers

Published:  25 January, 2016

Consolidation within the industry is happening across many channels and for suppliers to both the on- and off-trade, competing on supplying quality wines at competitive prices is no longer enough.

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Opened wines best preserved in a vacuum, new study shows

Published:  22 January, 2016

A vacuum is the best method of preserving the quality of a wine once opened, an study by the University of Burgundy has revealed.

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Matthew Clark adds Remoissenet to premium portfolio

Published:  20 January, 2016

Leading on-trade distributor Matthew Clark has added Burgundy producer Remoissenet Père et Fils to its premium Wines of Distinction portfolio.

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London café offers Speyside whisky for 1p a shot

Published:  18 January, 2016

A London café is selling a Speyside single malt whisky at 1p a shot this week.

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Analysis: Non-alcoholic drinks an upsell opportunity for the on-trade

Published:  15 January, 2016

With an increasing number of consumers cutting down on their drinking but not their socialising, Jo Bruce looks at the rise in demand in the on-trade for more exciting non-alcoholic drinks

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Courvoisier launches global Champagne cocktail competition

Published:  14 January, 2016

Premium cognac house Courvoisier has announced its first global bartender competition.

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Boschendal targets premium on-trade with new range of wines

Published:  13 January, 2016

South Africa's Boschendal winery has launched a new range of wines developed specifically for the on-trade, as part of its 330th anniversary.

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Christopher Cooper: Bartenders versus sommeliers - who brings the 'cool' to the drinks industry?

Published:  08 January, 2016

Perception is everything in the battle of the elite drinks purveyors, so it's about time we factored "cool" into wine's appeal, says Christopher Cooper

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Andrew Catchpole: A promising year for the wine trade

Published:  08 January, 2016

Consumer confidence - and spend - is on the up, a stronger pound is easing the path for UK buyers, and time has seemingly been called by the multiples on an era of heavy discounting, with range cuts also playing into the hands of adventurous independents selling on the contrasting breadth of their portfolio.

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Sipsmith to open Swan on a Hot Gin Roof pop-up bar in Soho

Published:  08 January, 2016

London's award-winning Sipsmith gin distillery has partnered with Soho's Ham Yard Hotel for a winter pop-up bar on the hotel's exclusive fourth-floor roof terrace.

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Successful Christmas launch for Bar 44 online retail service

Published:  07 January, 2016

Bar 44, the Welsh tapas bar and restaurant group, has successfully launched an online store to complement its existing customer offer.

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