Jascots strengthens team with former Sommelier of the Year
On-trade distributor Jascots Wine Merchants has appointed former Galvin’s head sommelier and wine buyer Andrea Briccarello to its new business team.
Read more...On-trade distributor Jascots Wine Merchants has appointed former Galvin’s head sommelier and wine buyer Andrea Briccarello to its new business team.
Read more...The opportunities for women to reach the pinnacle of their careers in the hospitality industry was one of the hot topics at a recent event at The Artesian bar, which shone a well-deserved light on the talent of the female bartenders working in the industry today.
Read more...Head of London sales at Fields, Morris & Verdin
Read more...Parting company with Hakkasan after 18 years, one of the stars of the trade tells Andrew Catchpole what she’s learnt along the way
Read more...Glen Moray has responded to mixologist demand for single malt cocktail mixers with a new range of ‘bitters’.
Read more...One of the UK’s largest hospitality groups is showing signs of strain from drawn-out economic uncertainty, with profits nosediving 7%.
Read more...Veuve Clicquot has partnered with award-winning US singer-songwriter Annie Clark, better known as St Vincent, to open a Champagne bar in London’s Covent Garden.
Read more...Harpers editor Andrew Catchpole will host a roundtable on sparkling wines at Mediterranean food and wine fair Bellavita next week.
Read more...UK spirits lovers drank £604m of cocktails in the last year, according to the latest quarterly Mixed Drinks report from market analysts CGA.
Read more...Former Salt Yard chef director Ben Tish opened Sicilian-focussed Norma in London’s Fitzrovia just a few weeks ago. The restaurant is inspired by the food, wine and culture of Sicily and this is borne out across an impressive wine list.
Read more...The annual Bellavita Expo London is set to return to Islington’s Business Design Centre next month with a wide range of masterclasses, tastings and discussion panels hosted by Bellavita’s wine academy, BeWine.
Read more...Like-for-like sales in the on-trade rose 1.2% in September, according to the latest data from the Coffer Peach Business Tracker.
Read more...Interlude, the restaurant at the Leonardslee Estate and Gardens in Sussex, has become the first restaurant attached to a UK vineyard to win a Michelin star.
Read more...Berlin-based international bar trade event Bar Convent has found a new, bigger home.
Read more...An official industry body for best practice around 'tipping' and service charges in the hospitality industry has been created.
Read more...Joe Fattorini, head of London sales at Fields, Morris & Verdin
Read more...Puttshack, the crazy golf/bar/restaurant outfit, has announced ambitious growth plans that should see it expand nationwide and internationally, with dozens of venues opening up over the next three years.
Read more...London’s Vagabond Wines is offering wine drinkers a twist on the school autumn-term staple, the Harvest Festival.
Read more...Andrew Catchpole noses around Snobby’s, Bristol’s new gastronomic oasis offering a distinctly unsnobbish mix of great wine and cracking pizza
Read more...Spirits and wine are set to receive a healthy dose of Christmas cheer this festive season – if operators can capitalise on premium trends.
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