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Wines of Portugal partners with D&D London for 'Viva Portugal!' throughout September

Published:  23 August, 2016

Wines of Portugal has partnered with premium casual dining group, D&D London, to host "Viva Portugal!" a month long campaign in September across 20 of their outlets.

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Post-Brexit casual dining figures show mixed results across the UK

Published:  22 August, 2016

According to the most recent figures from Coffer Peach Business Tracker the resilience of consumer spending in causal on-trade outlets seems to be mixed across the UK.

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The rise of rum Part 3: Shedding the "pirates and parties" image

Published:  19 August, 2016

While rum is making gains in the bar and club scene providing appealing highs for party-loving millennials, its image as a hip party drink needs to be balanced with its credibility as a quality spirit if it wants to surpass expectations.

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The week that was: top news, Q&As and opinion on Harpers.co.uk

Published:  19 August, 2016

In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, Q&As, and opinion stories.

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The Rise of Rum Part 2: Reaching a new generation

Published:  17 August, 2016

In an increasingly tough economic landscape, some have speculated that rum's rise in popularity could be down to something as simple as its ability to give consumers a taste profile allied to its appealing sugar cane origins

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English wine going global

Published:  17 August, 2016

English wine has come fourth in a consumer poll for producing the best quality wine in the eyes of the public.

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The Rise of Rum Part 1: Spice is king

Published:  16 August, 2016

Today is National Rum Day, so what could be better than to bring the first installment of our three part Rise of Rum series which looks in depth at this growing category.

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Premium restaurants: The art of wining, dining and buying at the top

Published:  16 August, 2016

The needs of fine dining restaurants inevitably differ to those in the mid range.

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Part 2: How to sell surplus stock

Published:  15 August, 2016

The internet has revolutionised the way we do business and particularly opened up opportunities for companies to buy, manage and sell leftover stock.

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Guy Woodward: British chefs love telling us to think local- until it comes to wine

Published:  15 August, 2016

Guy Woodward challenges- is it too much to expect that leading British restaurants carry an English wine by the glass?

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Part 1: How to sell surplus stock

Published:  12 August, 2016

The internet has revolutionised the way we do business and particularly opened up opportunities for companies to buy, manage and sell leftover stock.

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The week that was: top news, Q&As and opinion on Harpers.co.uk

Published:  12 August, 2016

In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, Q&As, and opinion stories.

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How to put together a wine list

Published:  11 August, 2016

The wine list is an important part of any on-trade offering.

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Employee dies following blaze at Studio 338

Published:  10 August, 2016

Tragedy has struck a nightclub in south London after fire broke out on Monday afternoon - claiming the life of an employee.

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Q&A: Aidan Bowie, senior bartender, Dandelyan

Published:  10 August, 2016

The Diageo Reserve World Class Bartender of the Year GB 2016 talks to about how there's more to being a top bartender than just making a great cocktail.

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The week that was: top news, Q&As and opinion on Harpers.co.uk

Published:  05 August, 2016

In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, Q&As, and opinion stories.

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Ten tips on how to hit the right note with craft beer

Published:  05 August, 2016

The mighty craft pound has definitely paid off when it comes to specialty beer.

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First sommelier wine app preparing inaugural launch in London

Published:  03 August, 2016

The "world's first" wine app which sets out to put a "sommelier in your pocket" is launching in partnership with its first restaurant this week.

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On and off-trade: Ten tips on how to upsell

Published:  02 August, 2016

We all know how comfortable customers are with a New Zealand Sauvignon Blanc and Argentinean Malbec - and it can be easy to let these tried-and-tested favourites rule the roost.

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Rum taking centre stage at Wray's Jamaican festival

Published:  01 August, 2016

Wray's Jerk Fest, a free, one-day event celebrating Jamaican culture is coming to Peckham on August 6 where it be hosted by Wray & Nephew White Overproof Rum.

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