A third of hospitality workers who have left the industry within the last 12 months are looking to return, according to new research by The Burnt Chef Project.
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The late-night sector has reacted with anger over the introduction of mandatory Covid passports from September, with Michael Kill of the Night Time Industries Association, branding it “an absolute shambles”.
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The number of new job vacancies in the hospitality sector rose by almost 10% in the last seven days, according to new analysis by audit, tax and consulting firm RSM.
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The UK is celebrating the final end of the restrictions on hospitality today (July 19), with just under 12,000 venues finally able to open their doors after being shuttered since the first quarter of 2020.
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Britain's managed pub, restaurant and bar groups saw sales in June nearly level with the same month in 2019 on both a total and like-for-like basis, according to the latest Coffer CGA Business Tracker.
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A majority of business leaders now feel optimistic about market prospects for the next 12 months, while consumers are increasingly confident about going out, according the latest Future Shock report from CGA and UK Hospitality (UKH).
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UK Hospitality (UKH) Cymru has said it fears holidaymakers will be confused by Covid regulations in Wales and has heightened staffing concerns as it welcomed plans by the Welsh government to further relax restrictions.
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The Scottish licensed trade has welcomed yesterday’s announcement for the further loosening of Covid restrictions, but warns that the expected date of 19 July for all of Scotland to move into Level 0 with a more substantial winding down from 9 August still presents challenges and concerns.
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Jascots Wine Merchants has added Valpolicella producer Tommaso Bussola to its portfolio.
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The industry has welcomed Prime Minister Boris Johnson’s confirmation that social distancing measures will be lifted next week, a move that UK Hospitality (UKH) said would bring “huge relief” for the hospitality sector.
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Spirits distiller William Grant & Sons has launched a new series of digital masterclasses aimed at providing the hospitality industry with insights, inspiration and key skills as the industry prepares for the next stage of lockdown easing.
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Wholesale food prices heading to the hospitality sector reached their highest ever level in May 2021, while soft drinks saw the complete opposite trend.
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UK Hospitality (UKH) has warned that delays to the end of self-isolation rules will put additional pressures on a hospitality industry which is being crippled by staff shortages, as the government confirmed that rules around isolating at home for those who aren’t double-jabbed will continue until next month.
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With pubs and restaurants finding it difficult to recruit, there have been calls for government to step in and help attract workers to the industry. Lisa Riley reports
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The Drinks Trust has partnered with a taskforce of the hospitality industry’s main trade associations, professional bodies and charities to call on the nation to support the sector by visiting their favourite venue on 18 September – National Hospitality Day.
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The hospitality industry has welcomed Prime Minister Boris Johnson’s announcement on the lifting of restrictions on 19 July as a “major milestone”, but warned of a "long road ahead".
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Newly released data has revealed a slowdown in outlet closures for some of the sector’s biggest companies, with the numbers levelling off versus the “steep declines” of 2018 and 2019.
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QR codes and test and trace, compulsory mask-wearing and the one metre rule are all likely to go in England on 19 July, allowing pubs, bars and restaurants to operate at full capacity and their customers to mingle freely.
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Jeroboams Group has expanded its wholesale arm [Jeroboams Trade] with two new hires as part of its strategy to build this side of the business.
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A total of £3.1bn growth is expected for the UK eating and drinking out market from 2022-24, new data has forecasted, with pubs and restaurants set to claim a £1.3bn share.
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