Subscriber login Close [x]
remember me
You are not logged in.

The cava conundrum

Published:  27 July, 2017

Spain’s famous fizz needs some imaginative thinking to return its sparkle, argues James Lawrence

Read more...

Harpers on tour: Champagne buyers trip 2017

Published:  25 July, 2017

Four wine buyers descended on Champagne last month and with their expertise ranging from a Michelin-starred restaurant to independent merchants to drinks distributors, the insight and expectations of Champagne were unique to each buyer. Starting with a trip to Épernay via Montagne de Reims and then south to the Aube, the visits were just as varied as the buyers. Jane Parkinson reports

Read more...

Bolney scoops top prize at inaugural UK Wine Awards

Published:  20 July, 2017

The first UK Wine Awards set a new tone for the English and Welsh wine industry at Wimbledon’s Hotel du Vin yesterday.

Read more...

Champagne Warehouse sets up dedicated on-trade and indies arm

Published:  18 July, 2017

Champagne Warehouse has launched a dedicated arm to push the on-trade, wholesales and indies side of the business.

Read more...

English wine sales boom at Jascots

Published:  13 July, 2017

Jascots Wine Merchants has reported a 171% volume hike in its English wine sales.

Read more...

Bolney becomes first English magnum to be sold in John Lewis

Published:  06 July, 2017

Bolney Wine Estate has secured a listing with John Lewis for its Blanc de Blancs 2011 (75cl), Blanc de Blancs 2010 (150cl) and the Cuvée Rosé 2014, making it the first English magnum available from the department store.   

Read more...

Cheeky wine brand seeks to challenge 'traditional' Prosecco

Published:  29 June, 2017

Cheeky Young Wines Co, part of International Wine Shippers, has made its UK debut with the launch of a Prosecco.

Read more...

Beyond Non-Vintage

Published:  23 June, 2017

Do consumers understand the full extent of Champagne’s diversity? Jo Gilbert investigates

Read more...

i heart Prosecco heads onto social media for latest collab

Published:  22 June, 2017

Copestick Murray’s successful i heart brand is looking to the internet for the next step in propelling its Prosecco range to sparkling superstardom.

Read more...

Will the new regulations make Rioja more "market-driven"?

Published:  20 June, 2017

Two weeks ago, Rioja’s D.O.Ca. control board announced two major changes for Spain’s heartland wine region.

Read more...

Avina aims to keep bubbles in bottle with new wine stopper

Published:  15 June, 2017

Avina Wine Accessories has launched a bottle stopper designed specifically for sparkling wine.

Read more...

Chapel Down becomes first English wine to win ‘top honour’ in US wine challenge

Published:  14 June, 2017

Chapel Down has been awarded the Chairman’s Trophy at the US Ultimate Wine Challenge 2017 competition for its Three Graces 2010 vintage.

Read more...

Rioja introduces single vineyard and sparkling

Published:  12 June, 2017

Discussions around the future of Rioja have come to a head this week with two new major decisions from the D.O.Ca. control board.

Read more...

Nicolas Feuillatte blames global volume dip on poor UK performance

Published:  07 June, 2017

Nicolas Feuillatte has reported a 4% dip in global volume sales driven by the general UK market decline for Champagne.

Read more...

Champagne Lanson expands with first organic fizz

Published:  05 June, 2017

Champagne Lanson is introducing its first certified organic Champagne at The Wimbledon Championships 2017.

Read more...

Hush Heath launches sparkling apple wine

Published:  01 June, 2017

Kent producer Hush Heath is mixing up its offering through the launch of two new apple sparkling drinks made in the traditional method.

Read more...

LWF: Exton Park goes small with half-sized bottles

Published:  24 May, 2017

English sparkling wine producer Exton Park showcased its half-sized 37.5ml bottles of sparkling wines at this year's London Wine Fair (LWF).

Read more...

LWF: English wine producers reveal export focus

Published:  23 May, 2017

Bolney Wine Estate and Lyme Bay Winery are both gearing up to tap the popularity of English fizz abroad, with the former set to make its first move into Scandinavia and the latter poised to ‘significantly’ increase its acres as part of a new export strategy.

Read more...

English Sparkling: Spotlight on potential

Published:  19 May, 2017

Jo Gilbert looks at what the future may hold for English sparkling wines at home and abroad

Read more...

Champagne Castelnau reveals contemporary look

Published:  10 May, 2017

Castelnau has received a contemporary makeover as part of e new strategy to widen its appeal.

Read more...