One of Champagne’s largest organic vineyard owners, Champagne Mandois, has joined North South Wines and will be available through Independent Wine Merchants and the On-Trade.
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WineGB will be returning to London this September for a celebration of all things English wine – including another year of rising sales.
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The old adage goes, ‘spare no expense’ for your big wedding day. However, in the midst of a cost-of-living crisis, those tying the knot are seeking cheaper alternatives for their lavish ceremonies.
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Comité Champagne, the trade association representing Champagne Growers and Houses, has appointed Victoria Henson as the new director of its Bureau du Champagne UK.
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The Consorzio di Tutela Prosecco DOC is now a recognised trademark in New Zealand following a bilateral agreement with the European Trademark office.
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Javier Pagés has been re-elected to the post of president of the Cava DO – a role he has pledged to use to continue to raise Cava’s status to one of “world’s highest quality sparkling wines”.
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Nyetimber, the English sparkling winemaker, recently hosted its first educational days at its West Sussex estate for students at Plumpton College and the Wine & Spirit Education Trust (WSET).
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Following a review with growers and houses in the region, Comité Champagne has announced a 13.8% uplift in shipments in the first half of 2022, the equivalent of 130 million bottles.
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English and Welsh wine appears to have entered a new era of maturity, as ‘newcomers’ to the scene continue to rake in accolades alongside more established names.
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Hampshire-based Vineyard, Exton Park, has announced the appointment of Robin McMillan as its new CEO.
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Nyetimber has announced the appointment of Richard Carter as CEO of the company from July 2022.
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The Bollinger Group has increased its presence in the Loire Valley with the acquisition of Sancerre’s Hubert Brochard estate.
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To celebrate the 200th anniversary of the birth of Charles Heidsieck and the rebirth of the legendary Cuvée Champagne Charlie, members of the trade and press were invited to an epic voyage on the River Thames.
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The latest financial results from English wine producer Gusbourne have reinforced the strong position of the category within the UK market.
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Brits drink less alcohol than they did during the past two Jubilee celebrations – a trend which is likely to carry over this weekend as party planners fill shelves and ice boxes. However, wine and spirits have a greater share of that pie, as the two categories steal a march from the once all-powerful beer category.
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Jo Gilbert catches up with Corinne Seely at Exton Park about 60 Below – a sea-ageing project which aims to take English wine to new frontiers
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It is a wine category often overlooked by keen officiants as being too delicate and perfume-y, lacking the panache and complexity of its rivals. However, multiples prefer profit margins over pretentiousness and have helped make rosé the fastest-growing wine category for over a decade.
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Champagne Gosset welcome entries for the 2022 edition of its landmark Matchmakers Competition, run in collaboration with The Sommelier Collective and Le Cordon Bleu in London.
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The burgeoning niche market for English still wines received another boost earlier this month, after Simpsons' Wine Estate expanded its vineyard holdings.
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Moët & Chandon has announced it will be opening its largest stand-alone Champagne bar in Europe at Harrods in Knightsbridge on July 7.
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