
Scottish multi-buy promotions ban has not hit alcohol sales says new study
Banning multi-buy promotions for alcohol has failed to hit alcohol sales in Scotland, according to a new academic study.
Read more...Banning multi-buy promotions for alcohol has failed to hit alcohol sales in Scotland, according to a new academic study.
Read more...Gerard Basset OBE, MS, MW is to follow Jancis Robinson OBE, MW, who served for the last three years, as the new honorary president of the Wine & Spirit Education Trust's (WSET) effective from January 20, 2014.
Read more...Central London's first urban winery is officially open for tours starting this Saturday, 9 November, where it will host tours for the public along with other opportunities throughout the month, like becoming a winemaker for a day or dining in the barrel room with a series of supper clubs the winery will be hosting.
Read more...BrewDog, the largest independent Scottish brewery, announced on 7th November it would be offering an additional 2,600shares valued at £250,000 due to demand from 'fanvestors'; maximizing the number of shares it is able to sell in its 'Equity for Punks' crowdfunding scheme
Read more...Ancre Hill cemented its place as Wales' premier winery by winning the sole Gold and three of the five Silvers in the inaugural Welsh Vineyard Association Awards, held on Monday 28 October at Llanerch Vineyards near Cardiff.
Read more..."England has quite a lot of quite good wines, but few have thought through what their mojo is," says Trevor Clough, co-founder with husband, business partner, and "breadwinner" (a computer speech recognition specialist), Jason Humphries, of Digby Fine English sparkling wines. A former corporate strategist advising Fortune 500 firms, the American/Englishman, born north of Boston and raised in Germany, cites California as inspiration to quit his job to invest time in wine. "I want a tiny part of Napa's fairy dust to rub-off on England," he says.
Read more...Cornish winery Knightor has announced the release of its first sparkling wine, Knightor Brut NV.
Read more...Today will see the first ever English sparkling wine tasting take place in Italy.
Read more...English sparkling wine producer Nyetimber is "excited" to have begun grape picking alongside other English producers after it wrote off last year's because of poor-quality grapes.
Read more...London Cru, the first central London winery, has had to turn away seven tonnes of grapes due to arrive from Bordeaux and the Loire Valley as the quality was not deemed to be up to scratch.
Read more...Less than three years after launching the UK's first accredited biodynamic wine, Sedlescombe has brought out two more.
Read more...Newspaper executive, Lord Black of Brentwood, will deliver the keynote address at this month's annual Wine & Spirit Trade Association Conference looking at how the media industry has responded to the threat of government intervention and regulation.
Read more...On the heels of securing an additional £6.4 million from one of its major shareholders, Naked Wines hasannounced it will be issuing Naked Fine Wine Bonds in an effort to raise a further £3m.
Read more...Gusbourne Estate is to join the Alternative Investment Market (AIM) of the London Stock Exchange, following a £7 million takeover.
Read more...Nyetimber continues to expand overseas with a new contract to supply its English wines to Denmark.
Read more...London Cru, the first urban winery to set up shop in central London, has announced its first vintage grapes will be supplied by top French producers including Jeff Coutelou of Mas Coutelou, from Languedoc-Roussillon, William Jonquères d'Oriola of Château in Roussillon and Jacques Lurton, the renowned French Flying Winemaker.
Read more...English wine producer Nyetimber has announced the release of a single vineyard sparkling wine.
Read more...English winery Chapel Down is offering new and existing shareholders a range of benefits to hopefully build loyalty and strengthen its shareholder base.
Read more...Denbies Wine Estate is looking forward to harvesting its first Sauvignon Blanc vines. Planted four years ago, they should be ready to harvest mid-October, said the Surrey vineyard's general manager, Chris White.
Read more...