Somerset’s Stony Street House taps into sustainability
Published: 20 February, 2019
Frome in Somerset now has its first dedicated wine bar and wine shop, with a focus on sustainability and wines on tap.
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Bon Vivant launches Lady Libertine
Published: 20 February, 2019
Edinburgh’s Bon Vivant Group is growing fast. Following last year’s opening of The Register Club in The Edinburgh Grand hotel, and a second site for Mexican restaurant El Cartel, the group has recently opened the doors of all-day bar and restaurant Lady Libertine.
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London Night Time Commission publishes Think Night report
Published: 20 February, 2019
Efforts to support London’s late-night economy took a step forward recently with the publication of a report by the London Night Time Commission.
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Former Artesian double act launch Tayēr + Elementary
Published: 14 January, 2019
TAYĒR + ELEMENTARY
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Vagabond launches urban wine school
Published: 02 January, 2019
Vagabond Wines is adding official wine educator to its ever-growing list of services.
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Joe Fattorini: Wine, bottle, decanter, ZOMBIES, corkscrew
Published: 02 January, 2019
Joe Fattorini contemplates the Hedwig von Restorff effect and how contextual isolation can become a money-spinner
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Grays & Feather is the toast of Covent Garden with new sparkling bar
Published: 19 December, 2018
GRAYS & FEATHER
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Icons of Chilean wine go under the spotlight in Santiago
Published: 12 December, 2018
LA BODEGUITA MIGUEL TORRES
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New dawn for on-trade training
Published: 07 December, 2018
It’s been a good year for education in the on-trade, with a number of new initiatives being launched in the UK recently.
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Michelin-starred Tamarind Mayfair re-opens following refurb
Published: 26 November, 2018
TAMARIND MAYFAIR
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Rioja picks its leading lights for night of celebration
Published: 21 November, 2018
Raul Diaz, Bar 44 and Corks Out were some of the big winners at last night’s Rioja Recognises awards, which singles out the top ambassadors flying the flag for Spain’s flagship wine region.
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Rock Spice kicks starts expansion plan in Manchester
Published: 12 November, 2018
ROCK SPICE
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Rigging the game
Published: 06 November, 2018
Less is often more when it comes to turning a profit says consultant Sean Finter, a master at optimising returns from on-trade businesses. Harpers tuned in to his message at Bar Convent in Berlin.
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Ditch vanilla approach to engage millennials
Published: 11 October, 2018
On-trade operators at Bar Convent were urged to ditch a “vanilla” approach in favour of taking a more political stance with the brands they pour and activities they run.
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Looking ahead: Ryan 'Mr Lyan' Chetiyawardana, Dandelyan
Published: 20 July, 2018
As the first half of 2018 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities
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