ProWein survey reveals opportunities for no-low and sparkling wines

In a survey of nearly 2,500 wine experts from 47 countries, a special report from Prowein 2022 suggests 46% of producers and merchants want to adapt their portfolios to market trends.

UK on-trade sales up YOY for sixth successive month

Like-for-like sales at Britain’s leading managed restaurant, pub and bar groups in March were 1.4% ahead of last year’s levels, the new Coffer CGA Business Tracker shows.

Consumer confidence in finances is improving finds IWSR

The latest findings from IWSR Drinks Market Analysis, the global beverage alcohol data and insights specialist, show that although stated alcohol spend is falling in many markets, consumer confidence about finances and the future is trending more positively than in 2022. This is especially true of the UK, where consumers show signs of improved sentiment following lows in late 2022.

Bordeaux closing the gap according to Wine Lister

Momentum continues to grow for Bordeaux as the price appreciation gap narrows in comparison with other fine wine regions. 

Wine tastes better when dining out according to Berkmann research

Berkmann Wine Cellars has partnered with psychologist professor Charles Spence to better understand the impact your surroundings have on the taste of wine.

Campden BRI and AWRI team-up to support growth of UK wine sector

Campden BRI and the Australian Wine Research Institute (AWRI) are teaming up to provide UK wine growers and importers with “cutting-edge insight and knowledge”.

IWCA reaches 40 members worldwide

International Wineries for Climate Action (IWCA) has reached the milestone of 40 wine-producing member companies spread across five continents and 10 countries worldwide. 

Energy bills mount as government support reduces

A snap survey by UKHospitality reveals the staggering costs the industry faces on the eve of the new Energy Bill Discount Scheme, which will reduce government support to businesses.

Alcohol brands launch 1-hour delivery service

Emerging UK alcohol brands NIO Cocktails, Au Vodka, Ace + Freak, and Duppy Share have launched a 1-hour eco-friendly delivery service

Pubs, restaurants and bars grow sales in February but battle soaring costs

February sales at Britain’s leading managed restaurant, pub and bar groups were 3.9% ahead of last year on a like-for-like basis, the latest Coffer CGA Business Tracker has revealed.

CGA report highlights changing customer attitudes to hospitality

Exclusive research conducted in partnership with CGA by NielsenIQ shows how the cost of living crisis and the Covid-19 pandemic have fundamentally shifted the online customer journey for British, French and German consumers that visit pubs and restaurants.

CGA survey reveals positive outlook for hospitality despite inflation

Leaders of Britain’s top-managed hospitality groups remain cautiously optimistic about the future despite spiralling costs, the 2023 Business Leaders’ Survey from CGA by NielsenIQ and Fourth reveals.

Hospitality sector under massive strain as insolvencies hit decade-high

More hospitality closures in 2022 than Covid-hit 2021 reports CGA

In a new report published by CGA, inflation in energy bills and other costs led to a net decline of 1,611 licensed premises in the fourth quarter of 2022.

Gérard Basset Foundation publishes two year Impact Report

The trustees of the Gérard Basset Foundation have released an impact assessment report, detailing the work undertaken by the charity and its performance results over the past two years.

Be Inclusive Hospitality releases first Impact Report

Be Inclusive Hospitality (BIH), the not-for-profit organisation striving for racial equality in the food and drinks industry has today announced the release of its Impact Report 2020-2022.

Portman Group calls on government for low & no alcohol consultation

The Portman Group is urging the government to do more to encourage the uptake of low & no alcohol drinks and launch a consultation on low-alcohol descriptors.

Insights: Moderation movement

Premiumisation continues as consumers lean into little luxuries. However, the economic doldrums and rising inflation are also fanning the flames of moderation trends, writes Jo Gilbert.

Bibendum predicts its top 10 drinks trends for 2023

Based on research conducted by Proof Insight, Bibendum has compiled its list of top 10 trends to look out for in 2023.

Restaurant owners forced to borrow 12% more than last year

The amount restaurant owners are borrowing to keep their own businesses afloat has increased 12% in the past year, from £377 million in 2020/21, to over £424 million in 2021/22, says Mazars, the audit, tax and advisory firm.