High-quality Port and Douro wine producer Sogevinus is reporting a good harvest after a challenging vine-growing year, with exceptional results from the Touriga Franca and Touriga Nacional varietals in particular.
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Sandeman is aiming to put its stamp on the tawny category with its new look range of 10, 20, 30 and 40 year-old aged tawnies.
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Fortified wines may have been gaining traction in the UK, according to sommeliers and the on-trade, and they certainly fit well into the premium message, but export volume and value numbers have been mixed.
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Premium Port brand, Kopke, has launched its 1996 Colheita Port at Marks & Spencer online.
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Symington Family Estates famed port brand Graham's, will now offer single bottles of vintage port for sale during the year that it is harvested following the success of the Vintage Port Bond case offering last year.
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Sandeman is showcasing its rebranded tawny port at the London Wine Fair - which has been bottled to resemble a whiskey bottle.
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The quintessential Portuguese drink has inspired a collaboration between Cheshire Cat Pubs and Bars and Symington Family Estates to open the Fitzherbert Arms, a traditional English pub stocking over 30 different Ports.
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Graham's Port is partnering with Berry Bros. & Rudd on a limited edition Port to mark the forthcoming 90th birthday of Queen Elizabeth II.
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The Fladgate Partnership has released a new 50cl bottle for its Croft Pink Rosé Port designed to appeal to both the on- and off-trade.
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Taylor's has won two medals at the annual Cellars in the Sky awards, held at the Hilton London Bankside earlier this week.
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Sales of leading Port brand Cockburn's rose 14% in 2015, owner Symington Family Estates announced today.
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Taylor's Port has announced the release of a 1966 Single Harvest, the third in a series of 50-year-old, limited edition Ports.
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As the iconic Port producer celebrates its 225th anniversary, seventh-generation family member George Sandeman presented a limited release of the 2000 Vintage Port in London. Anne Krebiehl MW met him to talk through the changing fortunes of Port
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The 2015 port harvest was both early and conducted in ideal conditions for picking, The Fladgate Partnership has revealed.
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Taylor's Port has renewed its sponsorship of Jazz FM's Dinner Jazz show for the fourth year running.
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Paul Symington said that to ensure the future of the category, "Port needs to change with the times". He is optimistic that the recent success of aged tawny Ports is a step in the right direction for the category as whole.
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The Christmas trading period has historically been Port's chance to shine in the UK and this year looks set to be no exception.
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Cockburn's Special Reserve port is to be available in three brightly-coloured tins in selected retail accounts from November.
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Winemakers in the Douro are predicting a possible vintage crop this year. Plentiful ground water after a wet autumn together with a hot, dry summer has created conditions similar to 2011.
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A strong off-trade performance has dragged the UK alcohol market back into volume growth for the first time in five years, according to a report from the Wine & Spirit Trade Association.
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