The Guardian
Published: 23 July, 2008
VICTORIA MOORE discusses the French habit of serving wine by the pichet. She recommends 1997 Chteau les Ormes de Pez, St-Estphe, (15.50; uk.chateauonline.com) and 2000 Chteau la Vieille Cure, Fronsac (14.99; Sainsbury's). On what to match with curry, Moore likes 'the junipery fizz of a gin and tonic', believing wine isn't made for curry. Nevertheless, she likes Viceroy White (5.99; wineforspice.com).
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