Published: 03 September, 2014
England's largest whisky distillery, The Lakes Distillery near Bassenthwaite Lake in Cumbria, is to produce 60 Connoisseurs' Club oak sherry casks, filled with the Lakes single malt and owned exclusively by club members.
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Published: 03 September, 2014
Brasserie Bar Company has just opened its fourth pub, The British Queen, in Locksbottom, Orpintgon, Kent.
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Published: 03 September, 2014
Ever stood in front of a packed back bar and wondered if some spirits never see the light of day? Well a new book from US cocktail gurus claims any bar can get away with just stocking 12 bottles.
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Published: 03 September, 2014
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Published: 03 September, 2014
Despite taking a 23% hit in China, according to Pernod Ricard's year-end financial results, the company is still "extremely optimistic" about the potential of the Chinese market moving forward.
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Published: 02 September, 2014
The Swedish premium vodka, Karlsson's Gold Vodka, is the latest addition to Berry Bros & Rudd's growing spirtis portfoliio.
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Published: 02 September, 2014
The Waitrose Good Food Guide has released its list of the Top 50 outlets in the UK which sees Simon Rogan's L'Enclume in the Lake District pip Heston Blumenthal's The Fat Duck to the top spot.
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Published: 02 September, 2014
Bosman Family Vineyards, the South African Fairtrade producer, has produced an "orange wine" to showcase its natural winemaking practices.
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Published: 02 September, 2014
Founded in 1756 by Johann Cristoph Riedel, the Riedel name is today synonymous with high-quality glassware; loved by the trade and consumers alike. With an impressive track-record of product innovation and savvy marketing, Riedel's market breakthrough arguably came in 1979, when the firm opened a subsidiary in the US. Having collaborated with such iconic winemakers as Robert Mondavi, Angelo Gaja, and more recently soft drinks manufacturer Coca-Cola, Riedel is clearly not an old-world wine snob. The brand is coming to London's Vinopolis this month, to showcase the new Veritas glassware range. James Lawrence asks Georg Riedel what we can expect:
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Published: 02 September, 2014
Bordeauxlicious is a new month long promotional campaign being launched by the London restaurant group, D&D, alongside Bordeaux Wines, to help promote the region's wines across all its outlets in September and October.
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Published: 22 August, 2014
The saying going there is no such thing as a new original business idea, which is probably why there is an equally popular phrase - the greatest form of flattery is imitation. Well here's a business idea that could very easily be adapted to the wine and spirits world. Deskbeers.
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Published: 22 August, 2014
Bourgee is a new chain of so-called affordable "luxury steak and lobster restaurants" which is opening the first of its new outlets in Southend in September.
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Published: 22 August, 2014
There are signs that an improving economy are finally being seen in pay packets and salary increases across the country, according to new research from pay specialists, XpertHR.
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Published: 22 August, 2014
Former National Health Service chief Jon Chadwick has gone from advising people to drink less to setting up County Durham's first distillery. He tells Jennifer Ashcroft where the idea came from, what it means to be a "craft" gin distillery and how he's capturing Durham in a bottle.
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Published: 21 August, 2014
Tussock Jumper - a 2 million bottle selling wine brand internationally - has eventually arrived in the UK via Amazon after finding the market's 'gatekeepers' difficult to bypass.
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Published: 19 August, 2014
Visitors to next month's Emerging Regions Tasting will get the chance to take part in two specialist masterclasses and discover more about Lebanese and Brazilian wines.
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Published: 15 August, 2014
The countdown to the start of the new English Premier League season is well and truly on. Which means there is only a day left to get your thinking caps on and enter the new Benevolent Fantasy Football League, have some fun, compete against friends (and soon to be foes) and raise some money for the drinks charity along the way.
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Published: 15 August, 2014
Mike Veseth is a specialist in globalisation who blogs as The Wine Economist. He is also professor emeritus of International Political Economy at the University of Puget Sound in Tacoma near Seattle. After reviewing his books Wine Wars and Extreme Wine for Harpers.co.uk Jerry Lockspeiser talks to him about what he sees as the key global business issues facing the wine industry.
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Published: 14 August, 2014
The deadline to enter this year's Harpers Global Design Awards has been extended by a week and now closes on August 22.
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Published: 14 August, 2014
Accolade Wines has introduced two new limited edition bottle designs for its leading Echo Falls wine brand that have been created by top British fashion designer, Holly Fulton.
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