Published: 01 February, 2018
Azienda Agricola Alessandro Rivetto, a winery producing Barolo from the plots within the municipality of Serralunga d’Alba, has invested in another Langhe wine - Barbaresco DOCG.
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Published: 01 February, 2018
Cellar Trends has been certified by a global consumer protection agency for meeting a set of stringent quality, safety and traceability standards.
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Published: 01 February, 2018
Cult Wines, investment manager in fine and rare wine, has appointed a new finance director to assist the company’s next phase of expansion.
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Published: 01 February, 2018
Market research consultancy Wine Intelligence has appointed chartered accountant Chris Hancock as its chairman.
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Published: 31 January, 2018
As UK sales of Italian wine continue to boom, some of Italy’s top winemakers are converging in London next week for Tre Bicchieri Grand Tasting.
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Published: 31 January, 2018
Master sommelier and restaurateur Xavier Rousset is preparing to host a guided tour of Champagne that will include tastings, blending sessions and access to the region’s most prestigious producers.
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Published: 30 January, 2018
Hallgarten Wines signalled what it described as “a commitment to keeping price rises at a minimum” at its annual London tasting on 29 January, showing over 150 wines new to its portfolio, with many alternative appellations and new regions on show.
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Published: 30 January, 2018
Super-somm, uber-educator and private members’ wine club buyer Ronan Sayburn MS talks shop with Andrew Catchpole
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Published: 29 January, 2018
Two stalwarts of the French wine industry have been elected as co-presidents of the BVIB, the Burgundy Wine Board.
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Published: 29 January, 2018
Things sometimes move at a glacial pace in the world of fine wine, but even Grande Marque producer Louis Roederer showed it is up for moving with the times at its most recent tasting, showcasing zero dosage and experimentation with organic and biodynamic wines.
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Published: 29 January, 2018
Sales at independent drinks distributor Conviviality surged by 9.2% to £836.3m in the 26 weeks to October 29 2017, the group announced today.
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Published: 26 January, 2018
During November and December last year, a skiing inspired pop-up appeared on London’s Southbank near the Festival Hall. Close to the skate boarders and overlooking the river Thames, Jimmy’s Lodge featured an outside bar and grill, inside restaurant and three heated Private Dining Igloos (or Snow Globes) for 6-10 people.
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Published: 26 January, 2018
New Kingsland WinePro research shared exclusively with Harpers identifies a need for innovation
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Published: 24 January, 2018
As pioneer Spanish champion Moreno Wines clocks up 50 years in the business, Andrew Catchpole caught up with Abbi and Marcel Moreno at this stalwart of the trade.
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Published: 24 January, 2018
The most recent export figures from Wine Australia, released at the busy Australia Day Tasting (ADT) in London on 23 January, revealed that Australian wine exports to mainland China continue to boom in the wake of the 2015 free trade agreement between the two countries.
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Published: 24 January, 2018
Burgundy producer Domaine Jessiaume has revealed it is gearing up to enter the UK market for the first time.
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Published: 24 January, 2018
A hardy – dare we suggest, typically Australian – attitude to price hikes and supply challenges was the main exhibit at yesterday’s Australia Day Tasting, where plenty of creative and business flair set out the category’s stall for 2018.
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Published: 24 January, 2018
The Alsace Crus & Terroirs organisation, created in 2015 by 19 of the region's top producers, has announced its first UK tasting.
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Published: 23 January, 2018
Cramele Recas has revealed plans to expand its winery to produce an additional four million litres, taking its total capacity to 30 million, on the back of soaring exports.
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Published: 23 January, 2018
The Wine & Spirit Education Trust (WSET) awarded its 2017 winners and graduates last night at its annual Awards & Graduation ceremony in London.
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