Published: 20 March, 2015
Australian wine exports are showing positive growth in value and volume for the first time in seven years, according to new figures from the Australian Grape and Wine Authority.
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Published: 20 March, 2015
Tesco has signed a deal to regain full ownership of 21 superstores that it owned-jointly with a property investment company.
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Published: 19 March, 2015
The current fluctuations in currency exchange rates was the 'conversation of ProWein', particularly with the weakening euro and the strengthening US dollar having ripple effects on the global wine trade.
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Published: 19 March, 2015
The current fluctuations in currency exchange rates was the 'conversation of ProWein', particularly with the weakening euro and the strengthening US dollar having ripple effects on the global wine trade.
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Published: 19 March, 2015
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Published: 19 March, 2015
Miles Beale, chief executive, of the Wine & Spirit Trade Association has described the Chancellor's decision to freeze wine duty and cut spirits by 2% as "just about the perfect result" it could have hoped from its Drop the Duty campaign.
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Published: 19 March, 2015
Building strong brands in the key £8 to £10 price sector has become increasingly the key battleground for the truly global wine producers operating in the main markets around the world, according to Thomas Domeyko, Concha y Toro's export director for Europe, USA and Africa.
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Published: 18 March, 2015
The Chancellor George Osborne has today cut the duty on cider and spirits by 2%, frozen duty on wine and cut beer by a penny a pint for the third year running in his last pre-election Budget.
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Published: 18 March, 2015
Cape Wine, the trade show for South African Wine, has seen unprecedented demand from producers six months before the show opens its doors.
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Published: 18 March, 2015
Australia needs to continue to concentrate on promoting the stories behind its wines and the personalities of the winemakers who make them if it is to make the most of its diverse range of wines, according to Laura Jewell MW who has just taken on her role as head of Wine Australia in the UK and Europe.
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Published: 18 March, 2015
More than 52,000 visitors attended ProWein 2015 this year, an increase of 7% over last year, further solidifying the show as a must attend event on the international wine trade calendar.
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Published: 18 March, 2015
The recently combined Bibendum PLB company was able to showcase its new business strategy to the international wine industry at this week's Prowein with 120 of its producers taking part in the show.
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Published: 18 March, 2015
Roger Jones takes us around the wine world on his Prowien 2015 journey of discovery, where he explores some new and interesting wines.
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Published: 17 March, 2015
Argentina needs to look beyond Malbec in order to take avoid commoditising its flagship grape, the former president of Wines of Argentina has said.
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Published: 17 March, 2015
Advances in technology, including the use of satellite and GPS tracking data, are helping winemakers in South Africa make the best wines of their generation, according to Bruce Jack, head winemaker for Accolade Wines.
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Published: 17 March, 2015
Gonzáles Byass has reported a 63% increase in net profit in 2014 over the previous year, which was primarily driven through the expansion of its international exports.
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Published: 16 March, 2015
Getting on the 10am Easy Jet flight from Gatwick to Dusseldorf yesterday morning was a bit like joining the Wine Trade Sunday School outing. The pull of Prowein has been building vastly over the last few years and it was good to see so many interested parties on the plane.
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Published: 16 March, 2015
Competition amongst alcohol brands in Africa is on the rise as larger companies like Diageo and Pernod Ricard continue to invest in the emerging market according to the chief executive of Distell Vineyards & Estates (DVE), Carina Gous.
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Published: 16 March, 2015
Critics of Australian wine need to "stand back" and prepare themselves for what Neil McGuigan of Australian Vintage believes could be the most "exciting period" in the country's history driven by the best quality wines it has ever produced.
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Published: 16 March, 2015
A new wine analysis kit which can detect glycerol in wine has been unveiled by Randox Food Diagnostics this month.
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