Food delivery startup Deliveroo has partnered with eight Majestic Wines across London and 20 BrewDog locations nationally in order to start delivering beers, wines and spirits.
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Liberty Wines has bolstered its Spanish offering with the addition of El Coto de Rioja.
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Wholesale juggernaut Conviviality has revealed the structure of its new buying team following a "transformational" year buying up Matthew Clark ad Bibendum Plc.
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Biologists from the University of British Columbia's (UBC) Okanagan campus have said that wine growers need to be more aware of how viticulture practices affect the soil, after research showed that wine growing had a negative impacted on soil biodiversity.
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Independent retailers can be in with a chance of winning one of two tickets to Pinot Noir NZ 2017 in New Zealand.
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The duo behind Italian wine cafe chain Veeno are planning to bring Italian Aperitivo to Edinburgh with their eighth new opening.
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According to the William Grant & Sons 2016 Market Report, the low-to-no alcohol trend is gaining momentum and alcohol producers will want to consider production of alternatives in their ranges to meet the growing demand.
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While trying to establish beneficial trading terms with the EU should Article 50 be enacted will be a top priority for the new government, how the new cabinet members voted on alcohol duty may be a bit worrying for the drinks trade.
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In case you missed some of the headlines this week on harpers.co.uk, we have done a review of the top online news, financial news for the drinks trade, Q&As, and opinion stories.
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If there are two things that Brexit has taught us about the mindset of the consumer right now, it's that the prevailing mood is anti-establishment, and that, partly as a consequence, when it comes to communicating a message the detail is not as integral as the tone.
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The Co-op has announced it is selling 298 of its smaller food stores to the McColl's Retail Group for £117 million.
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University of Adelaide in Australia launched its online class World of Wine: From Grape to Glass, which is free to enroll and has already had 10,000 students enlisted.
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Gallo family Vineyards has added a Peach & Nectarine flavoured wine to it Spirtz range, which is it fruit-flavoured wine range following the success of other wines in the category.
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The world's wine press in recent weeks has been all over Blue Wine. And when I say blue, I mean BLUE. It's been in nearly every newspaper and online foodie publication. Funny thing is that most of us writing these articles have never actually tasted it. So why is it causing so much of a stir?
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At today's Think Indie Drink Indie event held at M Restaurant Threadneedle in London, independent merchants heard panellists from across the trade discuss four key topics on how owners could help diversify and grow their businesses.
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Treasury Wine Estates has launched a "food-centered" range of wines under its Rosemount brand in an effort to link wine to everyday meal occasions.
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California wines sales both domestically in the US and international hit a record of 276 million cases in 2015, with an estimated retail value of US$31.9 billion, according to the Wine Institute located in California.
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The revolution in Languedoc-Roussillon winemaking is one of the most dramatic in France's wine industry in recent times.
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According to new Nieslen data, the sentiment that "Brexit will negatively impact the British economy" is now being held by almost two-thirds of shoppers, with younger consumers looking to tighten their financial belts.
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Sicilian and family-owned producer Planeta is expanding the business with investments focusing on enhancing the entire customer experience and diversifying the business as it expands across the island.
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