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Specialist Champagne restaurant set to open in City of London

Published:  11 November, 2013

A new restaurant which claims to have one of the largest selections of Champagne and sparkling wine by the glass in London is set to open in the City at the end of November.

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Giles Fallowfield travels back 100 years with Lanson's vintage Champagne

Published:  04 November, 2013

Lanson head winemaker Jean-Paul Gandon with his heir apparent Hervé Danton were in London last week for a dinner at Vintners Halls to celebrate the 100 year anniversary of vintage Champagne at the house. Lanson's first vintage Champagne was produced in 1904 and in a nice bit of symmetry it was the first opportunity to taste the newly released 2004 Lanson vintage, another good example of the large, forward and attractive '04 vintage showing biscuity complexity and a long finish.

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Bristol restaurant creates Moët Champagne bar

Published:  28 October, 2013

Bristol restaurant Casamia has teamed up with Moët & Chandon to create a Grand Vintage Champagne bar. The bar is made from solid French oak and it is to serve the 2004, 1999 rosé, 1990 Brut, 1952 and 1972 in Magnum - all of which will be available by the glass.

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Champagne Piper-Heidsieck releases festive gift packs

Published:  22 October, 2013

Piper-Heidsieck has released a gift box range featuring three of its Champagnes, aimed at the Christmas market.

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Celebrate the fourth annual Champagne Day on October 25

Published:  22 October, 2013

Pop the Champagne and get ready to celebrate the fourth annual International Champagne Day this Friday, October 25.

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Late Champagne harvest should still bring good balanced vintage

Published:  18 October, 2013
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Finest Fizz offers personalised Champagne for Christmas

Published:  17 October, 2013

Finest Fizz, an new import company that focuses on small independent producers of Champagne, will be offering consumers the opportunity to put their own label on the bottle, which could make for a great gift this Christmas.

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Q&A: Roberto Della Pietra, head sommelier, Tirage Champagne et Plats

Published:  10 October, 2013

Roberto Della Pietra talks to Anne Krebiehl about the exclusively sparkling offer at Tirage Champagne et Plats, opening in London in November

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Bruno Paillard releases 2004 vintage and praises family-owned Champagne houses

Published:  04 October, 2013
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Sotheby's to auction rare Moët & Chandon's vintages going back to 1914

Published:  18 September, 2013

Sotheby's London is to hold an exclusive auction featuring never-before-seen vintages of Moët & Chandon with lots that go back to 1914.

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Affluent parts of UK put fizz back into Champagne sales

Published:  16 August, 2013

Champagne corks are beginning to pop again in more affluent pockets of the UK, while sparkling wine continues to be "a runaway success" across the board, according to recent trade figures.

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Shortlist announced for 2013 Champagne Ambassador's Awards

Published:  09 August, 2013

The shortlisted candidates for the 2013 Champagne Ambassador's Awards organised by Comité Champagne (CIVC) have been announced.

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Enter Story Headline

Published:  09 August, 2013
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Pommery Champagne pop-up at Edinburgh Fringe

Published:  08 August, 2013

Following its success as part of last year's Edinburgh Fringe Festival the Champagne Pommery pop-up café bar has once again made an appearance.

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Lanson sells record number of bottles at Wimbledon

Published:  11 July, 2013

Andy Murray's famous victory at Wimbledon last weekend was washed down with a record number of bottles of Champagne Lanson, the official Champagne of the tournament.

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Pernod Ricard releases Formula One jeroboams of Mumm Champagne

Published:  07 June, 2013

Pernod Ricard is gearing up for the British Grand Prix by releasing limited edition jeroboams of Mumm Champagne in the UK, to highlight the brand's long-running sponsorship of Formula One.

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Carol Emmas, freelance wine writer

Published:  20 May, 2013
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Hubert de Billy, Sales manager, France, Champagne Pol Roger

Published:  17 May, 2013
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My Choice: Greg Sherwood MW, Handford Wines

Published:  05 April, 2013

Seeing as I do 95% of the cooking at home, and I have recently developed a craving for risottos of all types, I've found that a lightly chilled bottle of Lopez de Heredia Vina Tondonia Gravonia Crianza Rioja Blanco 2003 goes down like a homesick mole.

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Catching up with the new wine team at Harrods

Published:  05 April, 2013

Anne Krebiehl catches up with the new wine team at Harrods and hears how the double act are looking to turn customers' heads in the wine aisles

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