Published: 10 November, 2022
The restaurant sector is showing some strong recovery after running the gauntlet for the past couple of years. However, alcohol’s future looks more tenuous, with the role of drinks – and the share of more expensive, premium products – becoming increasingly squeezed by ever-ratcheting living costs.
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Published: 28 September, 2022
On-trade drinking occasions are holding up despite the cost-of-living crisis, according to drinks insights agency, Proof Insight.
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Published: 09 September, 2022
17 Little Portland Street, London W1W 8BP
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Published: 05 September, 2022
Coworth Park, Blacknest Road, Ascot, Berkshire SL5 7SE
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Published: 08 August, 2022
With the first half of 2022 already history, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities.
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Bibendum and The Drinks Trust have partnered to offer free wine training as part of a joint initiative to train and educate the next generation of drink industry professionals.
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A landmark event pioneered in 2021 will return to the UK this year, uniting a diverse cross-section of businesses in the hospitality sector.
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Barrique Fine Wines, Broadland Drinks and Spirits of Virtue have become the latest signatories to Harpers Sustainability Charter.
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Data from CGA has revealed a third month of double-digit inflation for foodservice prices in April, with further rises expected and inflation unlikely to fall below 7% until at least next year.
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James Lawrence identifies the branding trends stealing a march for wines and spirits.
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First Brexit, then Covid, and now a major war in Europe. The economic landscape has been knocked from side to side, then up and down, and is now lurching in the most unpredictable fashion. Managing business strategy in these circumstances is extremely tough. If dealing with known unknowns is hard, facing unknown unknowns is extraordinarily challenging.
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Premium soft drinks and cocktails are in more demand than ever after consumers traded up for expensive beverages at home during lockdowns.
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Published: 13 April, 2022
30 Under 30, Harpers’ inaugural listing highlighting the industry’s best and brightest young talent, will be officially launched at the London Wine Fair (LWF), with new content also set to tackle some of the key issues around staffing and progression for those in the first chapter of their careers.
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Published: 04 April, 2022
After enjoying a period of meteoric growth, the UK's favourite white spirit has hit a stumbling block, with a drop in hospitality market share in 2021.
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Published: 28 March, 2022
Last week’s out-of-home drinks sales were 7% up on pre-pandemic levels, CGA’s latest Drinks Recovery Tracker reveals.
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Published: 21 February, 2022
Britain’s leading restaurant and pub groups saw their delivery sales reach five times their pre-pandemic levels in January, the CGA & Slerp Hospitality at Home Tracker reveals.
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Published: 21 February, 2022
As the category picks up pace, Sonya Hook talks to some of the operators hoping to cash in with standalone stores.
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Published: 10 February, 2022
Mariella Menato, strategy director at drinks design specialist Denomination, talks about the rise of sustainability as a key consumer requirement, and why today, more than ever, it is vital for business success, as well as safeguarding our planet.
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Published: 04 February, 2022
The easing of Covid-19 restrictions is having a positive impact on drink sales across the on-trade, according to the latest CGA Drinks Recovery Tracker.
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Published: 20 January, 2022
On-trade drinks sales fell by a quarter in the run-up to Christmas as wary consumers avoided pubs, bars and restaurants ahead of socialising on the big day, as Andrew Catchpole reports.
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