Australian wine will soon have a clear roadmap to achieve net-zero carbon emissions after a new investment was announced by Wine Australia.
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The 2022 Australian winegrape crush is estimated to be 1.73 million tonnes, 2% below the 10-year average and 13.5% below the 2021 record crush of 2.01 million tonnes, according to the National Vintage Report 2022 released today by Wine Australia.
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Aussie wine brand Penfolds is undertaking a whistle-stop tour of the UK's leading festivals this summer, which began with the Isle of Wight Festival earlier this month.
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Teresa Heuzenroeder, senior winemaker at Petaluma Wines, talks to Andrew Catchpole about the marked differences on dealing with the world’s most celebrated whites – Riesling and Chardonnay – as a winemaker.
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Sustainable Winegrowing Australia has released its inaugural Impact Report detailing the programme’s national data set on the wide range of sustainable practices being successfully implemented by vineyards and wineries across Australia.
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Accolade Wines is launching an alcohol-free wine collection, bottled using new de-alcoholisation technology, designed to better preserve the texture and flavour of the wine.
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Australian wine producer, De Bortoli, has released its first Organic Shiraz - the 2020 De Bortoli Organic Shiraz Field Blend. The wine is handcrafted from grapes from the Hemley vineyard in Riverina, New South Wales, and has met the Australian Certified Organic standards.
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A slew of Australian producers which have been forced to reorient themselves following China’s government-imposed trade tariffs were on show at Australia Trade Tasting (ATT) on Thursday, where a renewed ‘buyer-only’ mentality aimed to find new homes for wineries left with major holes in distribution.
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Treasury Wine Estates has announced that Lindeman’s is one of the first wine brands to achieve a Carbon Neutral certification across its entire global portfolio.
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Sustainability is more of a strategic priority in the drinks industry than ever before. According to the 2022 Footprint Drinks Industry report, 53% of consumers seek information on their favourite drinks brands and venues regarding environmental and social responsibility.
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Awin Barratt Siegel Wine Agencies (ABS) has become the exclusive UK agents for Corryton Burge.
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Jascots has announced the addition of two new Australian agencies to its portfolio – Thousand Candles in the Yarra Valley and Dalfarras from the Tahbilk winery in Victoria.
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Pernod Ricard UK is adding to its portfolio of premium wines with the launch of two new expressions, extending its Cafayate and Leaps & Bounds ranges.
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Tempus Two has today announced its first-ever partnership in the UK with leading entertainment company Secret Cinema for an upcoming immersive experience.
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Jack Rabbit, the UK’s number one on-trade wine brand, is launching a new mobile app for its Wine Club, allowing members to engage with the brand and redeem reward points digitally.
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The Hidden Sea, founded by Aussie rules football star-turned-winemaker Richie Vandenberg and Justin Moran in 2021, and brought into the UK by Kingsland Drinks, has achieved a major sustainability milestone by removing the equivalent of more than 10 million single-use plastic bottles from the ocean.
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With export markets yo-yoing in the wake of China’s trade tariffs, Australia is once again reassessing its place in the wine world. Andrew Catchpole reports.
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With much of its current viticultural activity already adjusting to a changing climate, Australia’s wine industry is fast progressing with its sustainability programmes.
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Having recently signed up to the exemplary Science Based Targets initiative, Wakefield Wines is a beacon on the path to sustainability.
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Australian wine producers have joined forces with Wine Drinkers UK, a collection of leading wine lovers, makers and sellers, to lobby the Chancellor to rethink his proposed alcohol duty reform.
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