The New Zealand London Annual Trade Tasting is making its return to Lindley Hall next month where it will be showcasing wines from 70 producers covering the whole of New Zealand.
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Embracing regenerative viticulture, lightweight bottles and with an Offshoot label to appeal to a different demographic, this family winery stands out from the Marlborough crowd. Andrew Catchpole catches up with Ed Macdonald GM of Hunter’s Wines.
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Majestic’s B2B division, Majestic Commercial, is continuing to build momentum in the UK on-trade by welcoming Craggy Range back to the company’s arsenal after a seven-year absence, by becoming its exclusive on-trade agent.
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On the cusp of the launch of Sarah Jessica Parker’s low alcohol wine ‘Sevenly’ in Sainsbury’s, Harpers caught up with the actress-turned-wine-mogul to find out what drew her to dip her toe into vinous waters.
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The trade returns to the Riesling conundrum time and again, but our Taste Off panel detected signs of change with respect to this consumer-bewildering variety. Andrew Catchpole reports from a lively session at 9 Vines in Hove.
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Producers in New Zealand are celebrating the soaring value of total wine exports, rising by 25% to $2.4 billion in the 12 months to May 2023.
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C&C Group, one of the UK’s largest drinks distributors, has welcomed Yealands Wine Group into its diverse portfolio of drinks brands.
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Berkmann Wine Cellars is strengthening its New Zealand offering with the addition of Dog Point Vineyard to its portfolio.
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Launched in New Zealand in 2018, TUKU is the world’s first Maori winemakers collective, bringing together partners producing premium varietals in some of the nation’s most illustrious winegrowing regions: Hawkes Bay, Marlborough, North Canterbury and Central Otago.
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Boutinot Wines, the international producer and distributor based in Manchester, has finalised the purchase of its first-ever wholly-owned vineyard site and estate in New Zealand, Harpers can reveal.
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A plant breeding research project looking at how Sauvignon Blanc vines adapt to external stress in New Zealand could unlock the future potential for the grape when facing an increasingly ‘chaotic’ climate.
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CEO Tiffani Graydon talks to Andrew Catchpole about joining Yealands just ahead of the pandemic and where she’s driving the company now.
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After the success of New Zealand Wine Week events in 2021 and 2022, New Zealand Winegrowers (NZW) has announced that it will be kicking off the third New Zealand Wine Week on 30 January.
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New Zealand Winegrowers has unveiled a new logo and global brand identity, rolled out across the organisation's key international markets.
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The value of New Zealand wine in international markets has reached a record-breaking high, New Zealand Winegrowers (NZW) has revealed, with exports for the past 12 months reaching NZ$2.03 billion.
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Canterbury-based winery Pyramid Valley Vineyards has collaborated with forensic sciences company Oritain to develop a pioneering verification of origin tool – a first for the wine industry.
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New Zealand has reported a healthier harvest and a boost for the country’s inflation-hit supply chain after 2022 delivered in terms of size.
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The Consorzio di Tutela Prosecco DOC is now a recognised trademark in New Zealand following a bilateral agreement with the European Trademark office.
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New Zealand has signed a Free Trade Agreement (FTA) with the EU in a deal which largely mirrors the UK’s own NZ FTA.
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New Zealand’s latest harvest will help to re-build stocks following a small and disappointing crop in 2021, which has led to a “significant shortage” of wine, New Zealand Winegrowers has said.
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