The food and drink industry has given a cautious welcome to the Conservative party’s general election win last night, which saw the Tories claim 364 seats, securing a majority parliament compared to rival Labour’s 203.
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What attracted me to wine journalism nine years ago was that the stories were about the wine and the people, not cocaine-fuelled celebrity mishaps or sexual exploits involving a reverse osmosis machine. The beauty of wine was that, by and large, there was no 'news.'
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Running west along London’s Southbank on the section after the London Eye, with the Houses of Parliament to the right across the River Thames and just before Lambeth bridge, I came across a red van selling hot drinks. The side of the van was emblazoned with the words SINGLE ORIGIN HOT CHOCOLATE.
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As the UK fruit and vegetable harvest gets into full swing in the looming shadow of Brexit, headlines such as The Guardian’s ‘Tonnes of crops left to rot as farms struggle to recruit EU workers’ are becoming commonplace.
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UK distributor Berkmann Wine Cellars has invested £5m in increased stocks and storage capacity at bond in the run-up to Christmas.
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Like-for-like sales in the on-trade rose 1.2% in September, according to the latest data from the Coffer Peach Business Tracker.
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Demand has massively outstripped supply for the WSTA’s Brexit Preparedness Seminar, with the 250 places for the event booked out inside a week and dozens of names already on the waiting list.
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The UK’s accommodation and food services industry has been pinpointed as likely to be one of the most disrupted sectors as a result of Brexit, according to a new study by law firm Irwin Mitchell and the Centre for Economics & Business Research (CEBR).
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This piece is about how to sell wine. It starts from the premise that to be successful we should get out of our wine focused ghetto and look at other sectors for learnings and inspiration. That doesn’t just mean craft gin and beer. It can be a myriad of places. Even politics.
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Global challenges remain but malts and modern brands have given whisky producers a new spirit of quiet confidence, says Tom Bruce-Gardyne
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Business confidence among the leaders of Britain’s pub and restaurant groups has taken a hit amid fears about the long-term impact of Brexit, pushing market optimism to its lowest ebb for two years, according to the latest quarterly Business Confidence Survey from CGA.
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The Wine and Spirit Trade Association (WSTA) used its 2019 Industry Summit as a platform to urge the government to act on the concerns of the industry, also highlighting the “lack of political leadership replaced by heavy handed political manoeuvring”.
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A hard Brexit is poised to land the wine trade with a £70m bill following the government pulling the cork on plans to suspend costly paperwork in the case of a no-deal scenario, according to the Wine and Spirit Trade Association (WSTA).
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English and Welsh vineyards are joining forces to promote their wines and are on track to meet an export value of £350m in 20 years’ time. Lisa Riley reports
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The Wine and Spirit Trade Association (WSTA) has announced its full line up of experts poised to take the stage at the 2019 Industry Summit.
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The Scotch Whisky Association (SWA) has called on the UK government to ensure certainty in future trading conditions as Parliament returns from summer recess.
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As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities.
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As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities.
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As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities
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As the first half of 2019 draws to a close, Harpers asked key trade figures to highlight the current challenges, ongoing trends and opportunities
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