So, it’s au revoir to Monsieur Paillard, for 20 years the President of the Commission for the Protection of Champagne. He has thrown his toys out of the pram at the news that Champagne Palmer has signed an exclusive distribution deal in the US with Constellation Brand’s fine wine division.
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Mousiness is on the rise, and there’s confusion over the problem.
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Badet Clément has posted double-digit global growth driven by a particular impressive UK performance.
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Organic Winegrowers New Zealand (OWNZ) has announced it is introducing an annual Organic Wine Week.
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Own-label is on the rise, adding the lion’s share of value growth to the wine category in the UK. Jo Gilbert reports
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French wine consultant Olivier Dauga was in town last night to present a number of new conversion projects with wine producers in Bordeaux, South and South West France, which focus on organic conversion and sustainability.
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Alex Freguin, head sommelier at Moor Hall in Ormskirk, West Lancashire has been crowned the Champagne Taittinger UK Sommelier of the Year 2018.
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Alison Jane Reid asks if wine is the next culinary frontier to undergo a squeaky green, clean, organic and biodynamic makeover
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Vidal, one of New Zealand’s oldest wineries, has relocated from Hastings to a new state-of-the-art winery in the Gimbletts Gravels, Hawkes Bay.
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Treasury Wine Estates (TWE) has given its Lindeman’s Bins portfolio a makeover as part of a global re-design.
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Lisa Riley examines the issue of equal pay in the wine trade and finds shining examples of how not to discriminate
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We know that consumers are more health conscious than ever before, with sustainably sourced avocado on toast becoming the zeitgeist for a generation which is also increasingly moderating its alcohol consumption.
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Nyetimber has revealed plans to expand its international reach with the aim growing its exports to 20% in the next 10 years.
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Borough Wines and Beers has launched its own range of wines produced in collaboration with Liam Steevenson MW.
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Concha y Toro has given its online WiseWine guide an overhaul to keep it relevant in a fast changing wine retail landscape.
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New Zealand Winegrowers (NZW) has today opened applications for the 2019 Sommit Scholarship for sommeliers from the UK, Ireland and mainland Europe.
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