Published: 11 October, 2016
Two leading Rioja producers based in Alava have welcomed fresh details of plans tabled by the breakaway Vineyards of Alava appellation proposal including a move to distinguish itself by discarding Rioja's ageing categories of Crianza, Reserva and Gran Reserva.
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Published: 11 October, 2016
The wine and spirits division represented the second highest growth area for LVMH in its sales so far this year, with organic growth up 7%.
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Published: 11 October, 2016
As wine consumers have got more savvy, better informed and far more international in their choices - aided by a UK marketplace with arms open to wines from across the globe - France has seen its reputation and fortunes change.
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Published: 10 October, 2016
PR manager Ewan Murray has been with The Wine Society for over a decade. We spoke to him about what makes this cooperative retailer so different
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Published: 10 October, 2016
This year's Jura wine trade and press tasting will feature the region's other principal export - Comté cheese - for the first time.
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Published: 10 October, 2016
Champagne has had its fair share of challenges so far this year, with a slew of bad weather meaning that crop loss is as severe in some parts - as is the case in he Aube - according to Champagne Taittinger.
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Published: 10 October, 2016
A British-based holding company is claiming to be the first major prospective champagne house to open since Nicholas Feuillatte in 1972.
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Published: 10 October, 2016
We in the drinks biz are so passionate about our trade that sometimes it's easy to forget that our colleagues have other interests.
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Published: 07 October, 2016
A decision on proposed new rules that will allow Rioja producers to feature village names and specific vineyards prominently on labels may be taken as early as late October or early November this year.
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Published: 07 October, 2016
Treasury Wine Estates (TWE) has hit back at accusations that it is trading off the success of an iconic Napa Valley wine brand.
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Published: 07 October, 2016
Innovation is not something that happens in a vacuum. It is as much a result of having people who are comfortable challenging convention as it is a having companies that foster an environment which allow for ideas - no matter how crazy - to be captured and tested.
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Published: 07 October, 2016
In a stark contrast to last year's theme of celebrating success, last month's WSTA conference unsurprisingly took on a somewhat different tone.
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Published: 07 October, 2016
Disruption is the new norm - and the experiential its freewheeling partner - as the fast-paced evolution of communications and other technologies continues to reshape how we interact with the world.
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Published: 06 October, 2016
New Zealand is well known for its crisp and fruity Sauvignon Blancs, but winemakers from Marlborough's Awatere Valley are ripping up the rulebook by incorporating new techniques.
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Published: 06 October, 2016
A consumer website selling the "largest selection of Italian wines in Europe" has launched its first international base 50km north of London.
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Published: 06 October, 2016
The UK has been popping bubbly this week for National Champagne Week - a much needed boost for the category which has seen a slow down in growth over the past year.
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Published: 05 October, 2016
Chilean wine company Santa Rita Estates has unveiled their autumn 2016 promotional campaign for their brands in the Republic of Ireland which will see them once again team up with Irish national TV broadcaster RTÉ.
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Published: 05 October, 2016
Andrew Ingham, wine buyer at Morrisons Plc, recounts a recent buying trip to Chile and Argentina.
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Published: 05 October, 2016
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Published: 04 October, 2016
M Restaurants set Twitter alight yesterday as its crowd funding campaign to raise funds for a new Twickenham restaurant took off on social media.
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