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Proof Drinks launches 13-strong non-alcoholic spirits range

Published:  25 June, 2019

Proof Drinks has launched a non-alcoholic spirits and liqueurs range in the UK to tap the thirst for no/low cocktails.

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Pinkster aims to tap cocktail trend with NPD

Published:  25 June, 2019

Raspberry-infused gin brand Pinkster has added a cocktail mix to its menu.

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Winchester Distillery eyes expansion as it raises near £500k

Published:  25 June, 2019

Winchester Distillery has completed its crowdfunding campaign raising nearly £500k.

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Debunking the myth

Published:  24 June, 2019

Vodka has long had an image problem, says Nate Brown, but a new exploration of its natural flavours is helping consumers better understand the spirit

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The Lakes Distillery secures £3.75m investment

Published:  24 June, 2019

The Lakes Distillery has secured a £3.75m investment from a group of investors.

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Scotch Whisky tourism hits record high

Published:  21 June, 2019

Over 2 million tourists visited Scotch Whisky distilleries in 2018, a record number.

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Bacardi Legacy Cocktail Competition 2020 opens for UK entries

Published:  21 June, 2019

Entries are now open for the 2020 Bacardi Legacy Cocktail Competition.

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British Ambassadors call for more British wine and spirits at international events

Published:  20 June, 2019

The UK’s Ambassadors and senior diplomats have said they want to serve more English wine and British gin.

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Edrington reveals rise in sales and profits

Published:  20 June, 2019

Edrington has reported a 9% increase in core revenue and a 4% rise in profits for the year ending 31 March 2019.

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Think Gin Debate: Innovation vs Integrity

Published:  19 June, 2019

As flavoured gins continue to drive rapid growth and innovation in the category, concern grows over how to ‘future proof’ the spirit and prevent it becoming a victim of its own success.

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New bottling facility set to open up international markets for artisan producers

Published:  19 June, 2019

A new “state-of-the-art flexible bottling facility” will overcome barriers that have prevented small distillers selling their product overseas and restricted their access to the off trade domestic market, claim its developers.

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The Alchemist eyes global expansion

Published:  18 June, 2019

The Alchemist has said it expects to hit sales of £50m at the end of its financial year and plans to invest in further expansion in the UK and abroad.

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Batanga Tequila hits the UK

Published:  17 June, 2019

Batanga Reposado and Batanga Blanco Tequilas are now available in the UK from Emporia Brands.

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Brits love Pornstars

Published:  14 June, 2019

Cocktails are now one of Britain’s fastest growing drinks categories in spirits, according to CGA.

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Think Gin gets joined by Think Tequila & Mezcal

Published:  13 June, 2019

Think Gin returns next Tuesday (18 June) with the addition of Think Tequila & Mezcal, which joins the ‘Think’ family for the first time.

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Thirst for premium spirits boosts Rémy Cointreau

Published:  06 June, 2019

Rémy Cointreau has posted annual sales growth of 7.9% to €1,22bn driven by strong global sales of its key premium brands.

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Martini and William Grant & Sons enter burgeoning low/no sector

Published:  06 June, 2019

Martini and William Grant & Sons have entered the burgeoning low/lo alcohol category.

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Online wine platform Winebuyers adds ‘Direct from the Distillery’ section

Published:  06 June, 2019

Online wine platform and members club Winebuyers has added a new section to its website that allows customers to connect with, and buy directly from British and Irish distilleries.

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European trade association commits to providing energy value on spirits

Published:  05 June, 2019

SpiritsEUROPE, the trade association for European spirits producers, has signed a Memorandum of Understanding (MoU) to provide energy information on labels, together with full ingredient listings and detailed product-specific information online.

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Grey Goose claims ‘world first’ with sub-zero draught tap

Published:  30 May, 2019

Premium vodka Grey Goose has launched a “pioneering” sub-zero draught tap system it claims puts it at the “forefront of innovation” within the drinks business.

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