Christmas Report: Gin is a must-have festive tonic

Once the preserve of the stockbroker set, recent years have seen gin reach a much younger and more fashionable audience. Helen Arnold assesses whether gin can stay on its upward journey

English gin grows in western Europe, says Euromonitor

English gin consumption has been dominated primarily by the US, Spain and the UK, but Euromonitor is beginning to see signs of change as the product becomes more popular in Western Europe.

Waitrose predicts healthy future for South American and lighter style wines and spirits

South American wines and more left field grape varieties like an Austrian Grüner Veltliner or a Spanish Albarino are going to become far more trendy in the months ahead, according to the new Waitrose Food and Drink Report 2014.

Matthew Clark sees British drinks soar in popularity

On-trade drinks supplier Matthew Clark has seen sales of English wines soar by 53% in the past year, with home-grown beers and spirits following suit.

Quintessential Brands appoints Lizzy Johnson international marketing director

Quintessential Brands, which distributes Greenall's and Bloom gins, has appointed former Diageo brand director Lizzy Johnson to lead its international marketing.

No 3 Gin cocktail winner turns to Beatrix Potter's Mr Tod for inspiration

Let's be honest the average top bartender is not the kind of person who would admit turning to Beatrix Potter for inspiration. Let alone the kind of bartender who would be allowed to play along the back bar of the uber cool City Social in Old Broad Street in London.

Bombay Sapphire opens distillery doors tomorrow

The new Bombay Sapphire distillery at Laverstoke Mill in Hampshire is set to open its doors to the public tomorrow for the very first time.

Greenall's releases first new gins in over 250 years

Gin brand Greenall's is launching its first new gins in over 250 years today - a sloe gin and wild berry option.

On-trade hit by decline in spirits sales across all venues

Declining year-on-year spirits sales in the on-trade will have brand owners hoping for a substantial pick up in the last few months of the year leading up to Christmas.

Jacob Ehrenkrona on giving up financial career to create Martin Miller's Gin

Harpers.co.uk talked with Jacob Ehrenkrona, the chief executive of Martin Miller's gin, about why he gave up a career in venture capitalism to pursue the classic spirit.

William Grant toasts successful 2013 as sales and profits rise

William Grant & Sons boosted operating profits by 10% to £138 million in 2013 while turnover rose by 5.2% to £1.12 billion.

Warner Edwards Distillery launches rhubarb gin

Northamptonshire's Warner Edwards Distillery has added a rhubarb gin to its portfolio.

Bloom gin launches upmarket rose lemonade RTD

Bloom gin is expanding its range of upmarket ready-to-serve drinks with its gin and rose lemonade - presented in an old-fashioned glass bottle.

Humphrey Bogart's Real English Gin set for US launch

"Of all the gin joints, in all the towns, in all the world, she walks into mine." Humphery Bogart as Rick Blaine, Casablanca.

Tanqueray No Ten gin launches new bottle and rooftop pop up bar

Tanqueray No Ten is celebrating its new art deco bottle design with a rooftop pop-up bar in central London.

London distillery Sipsmith launches Sipping Vodka

Traditional London distillery Sipsmith has launched Sipping Vodka, made from English wheat.

New £4m Cotswolds distillery prepares to kick off whiskey production

Diageo launches special edition Tanqueray Old Tom gin

Diageo has launched limited edition Tanqueray Old Tom gin, drawing on an original recipe from its founder and bridging the gap between malty Dutch genevers and London Dry gins.

Grab a G&T: sixth annual World Gin Day to celebrated around the world

Gin producers the world over will be raising their favourite gin drinks this Saturday June 14 for the sixth annual World Gin Day.

The art of craft gin distilling with Tom Warner and Sion Edwards

After meeting at agricultural college, Tom Warner and Sion Edwards started on separate paths in the fresh-food industry. But they soon came back together to set up their own boutique gin distillery in the Northamptonshire village of Harrington, which provides the sub-brand name of their flagship Warner Edwards gin. This is craft distilling in action, as Warner and Edwards distil, fill, number, label and wax seal every bottle by hand. Nigel Huddleston asks the questions