The UK Bartenders Guild (UKBG) has announced that Sam Chatterji (pictured), from Bittersweet in Edinburgh, has won The National Cocktail Competition 2025: The Moutai Expedition.
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Lenz Maria Moser, chief winemaker at China’s Chateau Changyu Moser XV, has said that despite the recent decline in consumption he anticipates a resurgence in the Chinese wine market.
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Andrew Catchpole speaks to The Peninsula’s director of wine Melody Wong about her high-flying role and the mission to elevate baijiu in the UK.
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Baijiu, China’s most popular and enduring spirit, has continued its outward march into international markets over the past year with a new London-based spirits body and a global partnership with Pernod Ricard.
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Baijiu, China’s most popular and deeply historic spirit, could be making its way to the UK thanks to a new partnership with French giant Pernod Ricard.
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A new China-backed international spirits research body has been launched at an event in London.
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