James Lawrence tries to keep up with France's whirlwind wine producer Jean-Claude Mas

By James Lawrence

Published: 29 July, 2014

Jean-Claude Mas works at a pace that would put any Olympic athlete to shame. Since acquiring his eighth estate, Domaine La Ferrandiere in February 2014, Mas has negotiated the purchase of land on a Venetian island, overseen a new tourism project, released a new range of wines and finally decided to get into bed with French supermarkets. Oh, and he still finds time to see his family, "occasionally" he admits, with a wry smile.

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