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NZ scientists create 6000 new SB variants to increase environmental resilience

Published:  03 May, 2023

The Bragato Research Institute in Marlborough has sequenced 6,000 genetic variants of New Zealand’s leading grape variety, developed to help tackle climate change.

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Think Gin debate: Innovation vs Integrity

Published:  15 July, 2019

Gin is at a crossroads and needs to tread carefully to retain its authentic credentials. Andrew Catchpole listens in on the debate at Harpers Think Gin event. 

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