Prime Minister Boris Johnson has confirmed that hospitality venues will be able to open for indoor trading from 17 May, as part of the next stage of restrictions being lifted.
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UK Hospitality (UKH) has called on the government to provide further support for the sector by improving access to capital and to stick to the roadmap of lifting all restrictions from 21 June.
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The on-trade has recorded a significant like-for-like drop in drink sales in the week leading up to the May bank holiday as poor weather created tough conditions for bars, restaurants and pubs still only allowed to trade outdoors.
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Sacha Lord, the night time economy adviser for Greater Manchester, has expressed “disappointment” as the legal battle to allow pubs and restaurants to reopen early was dismissed in the High Court.
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UK Hospitality (UKH) has called on the government to take “decisive” action on rent debt to help safeguard sector recovery and protect up to a million hospitality jobs.
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A staggering £80.8bn of hospitality sales have been lost in the past 12 months, according to the latest edition of the UK Hospitality (UKH) Quarterly Tracker compiled with CGA.
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Jascots has announced it is to convert its ecommerce into a private wine buyer’s club called ‘Jascots at Home’ from the day that restaurants can reopen indoors on 17 May.
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One in four — just under 25,000 — of Britain's licensed premises have yet to reopen despite the return of inside service, according to the latest snapshot Market Recovery Monitor from CGA and AlixPartners.
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Hakkasan Group has been acquired by US-based Tao Group Hospitality, for an undisclosed sum.
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The Drinks Trust has opened its Another Round emergency fund aimed at people who are still in need as they haven’t been allowed to reopen or because they’d lost everything last year.
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Coravin has unveiled new wine preservation systems targeted at the on-trade.
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The Society of Independent Brewers (SIBA) has responded to growing speculation that Covid “passports for the pub” have been shelved, calling pubs and taprooms across the country “safe” for reopening without additional red tape.
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Hospitality businesses can now open in Wales and Scotland for the first time since December, with Scotland’s ‘indoors but without alcohol’ policy putting it ahead of England’s outdoor-only phase of its current roadmap.
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For the second of our Building Back webinars in collaboration with Trade Hospitality App, Andrew Catchpole invited on-trade leaders to examine the growing issue of attracting and retaining talent.
Nearly of half (44%) of adults in England have visited pubs, bars and restaurants since they re-opened for outdoor service on the 12 April, beating last year’s rate of return to hospitality following the easing of restrictions after the first lockdown.
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Many SMEs have had it particularly tough during the pandemic, with small and medium-sized businesses less likely than their larger rivals to have access to the resources to help guide them through.
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Just under a quarter of England’s licensed premises have opened for trade in hospitality’s first week back for outdoor-only service, with pubs in particular capitalising on wider access to beer gardens, patios and other outdoor areas.
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Pubs, bars and restaurants that were able to trade on 12 April saw like-for-like sales rise nearly 58.6% on the same day in 2019, according to new CGA data.
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We’re on the cusp of a new and advanced tech-fuelled era for hospitality as the on-trade begins to reopen, says Jo Gilbert.
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The Scottish Licensed Trade Association (SLTA has reiterated its disappointment that Scotland’s bars, restaurants and cafés will still not be able to serve alcohol indoors until the licensed hospitality industry begins to reopens more freely next month.
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