Hospitality’s recovery from Covid remains “fragile”, new data has shown, as solid growth for Britain’s managed restaurant, pub and bar groups in March was dampened by high inflation.
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Staffing issues continue to set back hospitality’s recovery from Covid-19, according to a new survey, which has found that nearly four out of five hospitality leaders have offered higher wages to try to retain staff.
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Nightjar Carnaby
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The Arber Garden
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After enjoying a period of meteoric growth, the UK's favourite white spirit has hit a stumbling block, with a drop in hospitality market share in 2021.
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Today, the government has officially returned the VAT rate for the hospitality and tourism industry to 20% (24 March).
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One of the UK's most iconic sparkling wine producers has announced plans to develop a tourism centre, offering visitors an immersive wine experience from vine to glass.
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Leading restaurant group Burger & Lobster has announced plans to develop a new online portal for Ukrainian refugees seeking hospitality work in the UK.
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A report compiled by UKHospitality and CGA highlights the vulnerable state of the UK’s pubs, bars, restaurants and nightclubs. It also demonstrates how hospitality can help solve the cost of living crisis.
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Britain’s managed restaurant, pub and bar groups raised sales above pre-pandemic levels in February, thanks mainly to the removal of Covid-19 restrictions. Still, high inflation continues to make real-terms growth challenging.
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As the cost of living increases, consumers are looking to reduce spending, and recreational drinking could bear the brunt.
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James Bayley dives into ‘quintuple shock’ looming on the horizon in April, as businesses call for more ongoing support to boost recovery.
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Hospitality sectors in major British cities including Bristol and Manchester are recovering their vibrancy as Covid restrictions wind down, according to new research.
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On Monday, Prime Minister Boris Johnson announced his ‘Living with Covid plan’, which will see England end all of its remaining legal coronavirus rules on Thursday, including contact tracing.
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The Drinks Trust has announced that applications for its new vocational programme are now officially open to applicants. For the first time in its 135-year history, the Trust has introduced an initiative to alleviate long term hardship and train and educate the next generation of drinks and hospitality industry professionals.
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Using the latest ONS labour market statistics published today, UKHospitality has produced data showing that current vacancies in hospitality are more than 100% higher than the corresponding pre-Covid period.
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Grass-roots organisation Hospitality Rising has been appointed strategic leader of the industry’s biggest ever recruitment campaign, working in collaboration with the Hospitality & Tourism Sector Skills Board (HTSB).
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