Languedoc winegrowers celebrate plentiful harvest
Winemakers in the Languedoc have described the 2022 vintage as “very exciting,” despite the challenging conditions of this year.
Read more...Winemakers in the Languedoc have described the 2022 vintage as “very exciting,” despite the challenging conditions of this year.
Read more...Organisers of Sud de France have taken the decision to delay next week’s tasting due to ongoing travel disruption, with the event now being pushed back from June to July.
Read more...The licensed sector has shrunk by nearly 10,000 sites from pre-Covid levels, the new Market Recovery Monitor from CGA and AlixPartners has revealed.
Read more...Pent up demand has seen Revolution Bars, the 67-strong bar group, report strong trading well ahead of expectations.
Read more...Britain’s managed pub, restaurant and bar groups lifted sales back close to pre-Covid-19 levels in July, new data has revealed, with restaurants and bars benefitting the most from the easing of restrictions.
Read more...QR codes and test and trace, compulsory mask-wearing and the one metre rule are all likely to go in England on 19 July, allowing pubs, bars and restaurants to operate at full capacity and their customers to mingle freely.
Read more...Nearly of half (44%) of adults in England have visited pubs, bars and restaurants since they re-opened for outdoor service on the 12 April, beating last year’s rate of return to hospitality following the easing of restrictions after the first lockdown.
Read more...The success of the government’s Eat Out to Help Out scheme in August helped push the UK inflation rate to a five-year low, according to data from the ONS.
Read more...Consumers were very happy with the levels of hygiene and cleanliness they encountered during the Eat Out to Help Out scheme, according to an extensive survey conducted by CGA, UK Hospitality and Yumpingo.
Read more...Welsh Wine Week will launch with an online tasting led by wine experts Charlie Womersley and Oz Clarke OBE, who will be joined by iconic Welsh performer Max Boyce.
Read more...Sales of alcohol in managed pubs and bars outstripped non-alcoholic drinks on the 4 July weekend, it has been revealed, with beer becoming the celebratory lockdown-breaker of choice among punters.
Read more...New figures have put a sobering picture on ‘Super Saturday’ and Sunday, with takings for group-operated pub, bar and restaurant outlets down 44.5% compared to the closest 4 July weekend last year.
Read more...Registration for Wines of Germany’s annual #31DaysofGermanRiesling July promotional campaign is soon to close.
Read more...July is still the month for German Riesling in the UK, with the promotion once again heading back to British businesses.
Read more...With a liberation day on the horizon for the sleeping hospitality industry, the sector is now asking the big questions about what the end of lockdown will look like.
Read more...Vinexpo Hong Kong is to be rescheduled as a result of the coronavirus outbreak. It will now run from 8 to 10 July this year, instead of 26 to 28 May.
Read more...Like-for-like sales for pubs and restaurants were up 1.2% year on year in July, according the the latest data from the Coffer Peach Business Tracker.
Read more...Time is running out to sign up for the Ruinart Sommelier Challenge 2019, which will result in one young UK-based sommelier heading on an all-expenses paid trip to Champagne.
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