While demand has been stronger than some traders expected in the UK, Europe and the Far East, it has been feeble in the US: the weakness of the dollar, the high prices paid for the 2003s, and the less-than-enthusiastic reports of influential reviewers such as Robert Parker and Wine Spectator have shrunk the market there. Some US shippers have even been declining their allocations of first growths.
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Wines of Argentina Annual Trade Tasting
Date: Tuesday 20 September 2005
Venue: Nursery Pavilion, Lord's Cricket Ground, London NW8
Time: 10am-5.30pm
The Wines of Argentina Annual Trade Tasting will take place on Tuesday 20 September at the Nursery Pavilion, Lord's Cricket Ground. Approximately 70 producers have registered to participate, and a separate, themed tasting will look at Malbec and More', for which exhibitors have been asked to submit wines that retail at 5.99 and above. For further information, please contact Tina Coady: call or fax 01480 384 806, or e-mail t.coady@ntlworld.com
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On a balmy evening last March, at the tail end of the Chilean summer, a group of local vineyard workers from the Colchagua Valley gathered on the terrace of Franois and Jacques Lurton's house in Lolol to enact a song-and-dance dramatisation of the local grape harvest. Soulful and entertaining, this involved a slightly gawky but winsome teenager in a fetching cowboy hat plucking' the grapes from a busty matriarch, doing double duty as a vine', as she sang about the trials and tribulations of the harvest, as well as the challenges facing the itinerant grape pickers.
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How did you end up running a hotel in the middle of Devon?
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Chic Knightsbridge restaurant Zuma has added two bottles of the rare 1961 vintage Cheval Blanc to its wine list, following demand from customers who have seen it featured in the film Sideways, in which two friends take a road trip through California wine country.
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Argentina is looking to grab at least 6% of the total wine market by 2020, according to Roberto Luca, president of Wines of Argentina (WoA).
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The last of the Bordeaux estates have released their prices for the 2004 en primeur campaign, two months after its start.
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Robin Fedden, travelling in Syria and Lebanon at the end of the Second World War, offers this advice to thirsty travellers in his travel book Syria and Lebanon: Quite good wine is made in certain parts of the Lebanon, particularly in the Bk'aa [sic] Valley, in the neighbourhood of Chtaura. It is relatively cheap. On the other hand, most of the wine in the out-of-the-way villages is hardly recognisable as such, and is best avoided.'
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Vincent Labeyrie, Wine buyer, Le Cercle, London. Interview: Josie Butchart
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Though the headline figure for the global surplus looks likely to decline for the third year in succession, the problem of over-supply continues to threaten the existence of wine producers of all kinds all over the world. In his latest update, Neil Beckett assesses the size, colour and increasing quality of the world wine lake
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Uruguay produces wine on a much smaller scale than its larger neighbours in South America. But as Christian Davis discovers, it is fighting bravely to make itself heard
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The Falklands, football, Evita, tango, gauchos... Everyone knows something about Argentina, but how many people know about its wines? Many more soon will, if Wines of Argentina's latest campaign is successful. Christian Davis reports
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Europeans often fall into the trap of thinking that Southern Hemisphere summers are as consistent as ours are fickle. But the 2002 vintage confounded that notion, with Australia experiencing its coldest-ever summer in some areas, and the south of Chile one of its wettest. Harpers reviews the mixed harvest in key New World countries
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In 2000, the big news for Argentina in the UK was the establishment of a new generic office. A year on, market share has not increased greatly and the country remains in the shadow of its neighbour over the Andes. Charlotte Hey asks the trade what Argentina should do now
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Embroiled in economic turmoil, winemakers in Argentina are dealing with ever-increasing problems of supply, labour, distribution and revenue. So are they choosing to slash their output, prices or marketing budget, or is there a confidence and determination to battle through the crisis? Tim Atkin travels to Argentina to find out
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Argentina has been plunged into financial and political disarray. With its fifth president in six weeks, the country is in dire need of stability and an economic rescue package. Monty Waldin, who was in Buenos Aires as the crisis escalated, reports on the threat to Argentina's wine industry, at home and abroad
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Despite differences in classifications and hierarchies between the Old and New World, there's one list that every Cabernet Sauvignon producer would love to be on. Anthony Rose presents his top 20 Cabernets from around the world
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Counterfeit trading has plagued the wine and spirits industry for decades. Now, increasingly brand-precious wine producers are finally getting to grips with this multi-million dollar rip-off. Maggie Rosen reports on the fight against fakes
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Once derided as the epitome of naff, branded wines are enjoying an Australian-led renaissance, as Tim Atkin reports
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Auction markets are becoming as fragmented and as global as any other sector of the trade. What is the scale of the threat to UK auction houses from US auction houses and dotcoms, and from the thousands of individuals bringing down the hammer remotely? Is the auction market being divided or expanded, and what lessons are there for the rest of the trade? Neil Beckett concludes a two-part investigation
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