Slow return for consumer confidence
Consumer confidence with regard to eating and drinking out dipped in the UK in July as the reality of an altered hospitality landscape sank in.
Read more...Consumer confidence with regard to eating and drinking out dipped in the UK in July as the reality of an altered hospitality landscape sank in.
Read more...Diageo’s full year results reveal a 47% fall in operating profits globally as a result of the pandemic, with net sales of spirits down 8% globally, and a 4% dip in the UK.
Read more...The following nicely captures the predominant supplier view of UK supermarkets.
Read more...Despite the shift from on-trade to home drinking, lockdown could still leave a sobering £7bn hole in UK alcohol sales this year.
Read more...Armit Wines is forging ahead with its plans to strengthen its position in the on-trade with a new addition to its supplier portfolio.
Read more...The current health crisis will hit the maturing gin market hard at time when competition is at its peak with buyers rationalising ranges and it may be only the very strongest that will survive, says Jo Gilbert.
Read more...In the third of our series on responses of the generic bodies to the Covid-19 pandemic, Andrew Catchpole talks to Laura Jewell MW, regional general manager, Wine Australia UK & Europe
Read more...With little to celebrate, it’s unlikely consumers will be reaching for the Champagne any time soon, but the category has weathered storms before, says Chris Losh.
Read more...Despite a wave of cancelled trade events elsewhere, Washington State went ahead with its London tasting yesterday, with the message that the UK remains at the heart of its export focus.
Read more...Gonzalez Byass is to release a new Domecq Manzanilla in the UK made at Delgado Zuleta in Andalucia’s Sanlúcar de Barrameda.
Read more...London-based wine merchant Top Selection is to distribute the whole portfolio of US producer Duckhorn in the UK.
Read more...Vins de Bordeaux has announced a new initiative to promote Bordeaux wines in the UK market.
Read more...The trade awoke to a new year with the sad news that Hazel Murphy AM had passed away on 1 January.
Read more...The annual Bourgogne Week in London, running from 7-16 January, will see producers and negociants emphasising the value of Régionale AOC wines off the back of the generally acclaimed and big volume 2018 vintage.
Read more...Young drinkers have shunned Sherry for years, writes Andrew Catchpole. But premium styles are winning them over.
Read more...Grape spirits really don’t get a fair deal in UK bars, where even Cognac and Armagnac rarely receive the shelf space or cocktail list presence their global reputations deserve. Grapes are grown and distilled in dozens of other places around the world, but those brandies are largely overlooked as well.
Read more...Accolade Wines has reported “significant growth” for its mainstream premium brands, positioned at £6 to £10 in the UK market.
Read more...South African estate Journey’s End has ambitious plans to become the leading premium South African label in the UK and to do so via the traditionally tough to crack on-trade.
Read more...Bacardi and Brown-Forman are to end their UK collaboration, the companies have revealed.
Read more...The sense of discovery offered by Spain still has some way to run, as Andrew Catchpole reports.
That Spain has been on a roll over the past decade in terms of generating excitement is inarguable. Reworked, emerging and new regions have been pumping out the vinous equivalent of fireworks, delighting and engaging both critics and trade.