Berkmann Wine Cellars has called time on its Help 4 Hospitality lockdown initiative, which has raised some £75,000 to help businesses in the hospitality sector weather the crisis.
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As consumers attempt to recreate a simplified on-trade experience in the home, which new trends and habits will remain post-lockdown? Lisa Riley reports.
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As the trade measures up to extraordinary times and swings into the height of summer, leading businesses and operators take stock of trading conditions in the new normal.
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Premium Californian wine brand Apothic is to add its first single-varietal wine to its portfolio next month.
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Black wine professional Magnavai Janjo urges the trade to swap discomfort for progressive conversation and sustainable steps towards greater inclusivity.
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Out-of-home drinks sales are continuing to nudge upwards after the end of lockdown, with pubs and beer in most demand so far, it has emerged.
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As the trade measures up to extraordinary times and swings into the height of summer, leading businesses and operators take stock of trading conditions in the new normal.
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The WSTA’s Miles Beale talks Andrew Catchpole through life at the trade’s lobbying body during extraordinary times
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The hospitality sector is beginning to reopen, but it needs many more customers if its future is to be secured. By Andrew Catchpole
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Pernod Ricard is predicting a softer impact on its business as a result of the ongoing Covid-19 crisis, according to its latest guidance for its 2020 results.
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Port producer Symington Family Estates has launched a new digital platform named The School of Port.
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London Cocktail Week, the world’s biggest city-wide cocktail festival, will go ahead this year, its organisers have announced.
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Lanchester Wines has unveiled its newest technological innovation – an online order and pay tool to help on-trade venues re-open while observing social distancing rules.
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A restructure could be on the cards for the English and Welsh spirits sector, as pressure from an impending recession begins to squeeze brands at either end of the price spectrum. Jo Gilbert reports
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Bars, restaurants and pubs are expected to re-open in droves this weekend, with a complete overhaul of safety procedures set to establish a new normal for the British on-trade.
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On-trade operators are advised to target the customers most keen to remerge post-lockdown to ensure a more successful reopening.
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The Covid-19 pandemic is facilitating a long-term shift among many of the world’s leading drinks brands’ strategies, it has been suggested, as owners begin to adopt a more “nuanced” approach to channel distribution.
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The UK's status as a global trading hub for fine wine will face major risks from the additional burdens of government-imposed regulations when the UK ends its Brexit transition period at the close of the year.
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Top Rioja winery Beronia is putting up some plum prizes in conjunction with 50 Best Restaurants to help raise funds for the recovery of on-trade.
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Hospitality members’ club Trade is to shift to a “virtual version” of the club’s benefits post-lockdown, looking to evolve its industry support ethos with the launch of a resource-based app.
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