The global trade in wine continues to grow year-on-year, with bulk comprising an ever more important slice of that market, with the value of wines shipped in bulk rising, as more premium bulk gains share.
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In 2022, despite the heatwave that touched many regions around the world, global wine production volume is expected to be at a level similar to that of last year. This would be the fourth consecutive year when the global production level can be considered slightly below average.
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In 2022, global wine production volume is expected to be at a level similar to the one observed last year, despite higher average temperatures across the world.
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The OIV, the intergovernmental viticulture organisation, has announced Ukraine as an active member state from 30 October 2022.
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As the world's wine tourism sector rights itself in the wake of the climate crisis, Covid, and political conflicts, last week's 6th United Nations World Tourism Organization's (UNWTO) Global Conference on Wine Tourism found 30 speakers from around the world focused upon innovations of Sustainability, Creativity, and Communication. Hosted by Maddalena Fossati, director of Italy's Conde Nast Traveller and La Cucina Italiana, it drew over 300 participants to Alba mostly from throughout Europe with a simple majority hailing from Italy.
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This year 2021 saw a partial recovery of global consumption after the doldrums of 2020, the OIV said in its latest update. However, 2022’s outlook is looking increasingly uncertain due to the turbulence posed by the global supply chain crisis, the war in Ukraine and mounting energy prices.
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The director general of the OIV has called upon the global wine industry to more quickly embrace the opportunities afforded by new technologies, in order to stay relevant in a fiercely competitive world.
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There is no vaccine for the climate crisis, the OIV said last week as it put “extremely low” global production estimates for 2021 squarely at the door of climate change, as Jo Gilbert reports.
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Leading agricultural scientist Diego Tomasi has been appointed as the new director of the Conegliano Valdobbiadene Prosecco DOCG.
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With COP26 pressing the urgency for action on climate crisis, Denomination’s CEO Rowena Curlewis stresses the need for producers to build change into their business strategies and examines what this means for packaging and identity.
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A new report from the OIV shows that organic viticulture is gaining major ground across the world, with nearly half-a-million hectares worldwide now dedicated to organic vines.
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The International Organisation of Vine and Wine (OIV) has elected Luigi Moio as its new president.
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The International Organisation of Vine and Wine (OIV) has teamed up with leading wine companies for R&D purposes.
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Vineyard surface area saw some subtle yet far reaching shifts in 2020, with China falling into third place behind Spain and France as EU plantings stabilise and China's plantings slow.
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Liquid Icons, the fine wine research and content production company founded by Gerard Basset OBE MW MS and his friend Lewis Chester, has announced the nominees for The Golden Vines Hall of Fame Award and The Golden Vines Innovation Award.
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The Wine and Spirit Trade Association (WSTA) has welcomed the UK government’s decisions to re-join the International Organisation of Vine and Wine (OIV) as a member, but also said that OIV membership was “only half the picture”.
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The International Organisation of Vine and Wine (OIV) is gearing up to implement a digital transformation strategy spurred on by the pandemic having highlighted ecommerce as “an extraordinary determinative to more traditional distribution channels”.
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Producers from across the southern hemisphere have shared their experiences of what it was like to complete their 2020 harvests while infrastructure closed down around them and the movement of people became restricted.
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European wine revenues could be cut in half as a result of Covid-19, according to the International Organisation of Vine and Wine (OIV).
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Wine trade bodies, the WSTA and CEEV have jointly urged the British government to maintain regulatory alignment on wine post-Brexit.
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