Published: 12 March, 2015
Port is set to overtake sherry in value sales in the off-trade in the next two years if current trends continue, according to Paul Symington, chairman of Symington Family Estates.
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Published: 12 March, 2015
Anyone interested in the Australian wine industry can now access insights in to its 170-year history in a new free academic study that looks at how the country's wine production has developed and what lessons it teaches the wineries and producers today.
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Published: 11 March, 2015
Award winning English winery Ridgeview Wine Estates is celebrating its 20th anniversary with a new look across its entire range of English sparkling wines.
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Published: 11 March, 2015
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Published: 10 March, 2015
Spirit distributor Maxxium UK has named Mark Riley as its new managing director, who will take up the role next month.
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Published: 10 March, 2015
Italian drinks group Gruppo Campari saw sales rise 2.4% in 2014 - but group net profit fell 13.9% to €43.2m, following one-off costs involved in recent acquisitions and an unfavourable exchange rate.
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Published: 10 March, 2015
Four years since the earthquake and tsunami wreaked havoc across Japan, Anna Greenhous looks at how sake producers, some of whom were wiped out at the time, have rebuilt their industry and how sake has become a symbol for regeneration and hope in the country.
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Published: 10 March, 2015
Invivo claims it will be the first New Zealand winery to launch an equity crowdfunding offer as it hopes to raise a maximum $2million NZD (just under £1 million) with the help of shareholders, including UK chat show host, Graham Norton, to spearhead its future growth.
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Published: 10 March, 2015
New Zealand winery Villa Maria is set to launch a lower abv wine range into the UK off-trade.
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Published: 09 March, 2015
Artisan gin distillers have joined the Wine and Spirit Trade Association's campaign calling for a 2% cut in alcohol duty.
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Published: 09 March, 2015
Portuguese wine exports to the UK rose 10% by volume in 2014, according to the latest figures from ViniPortugal. Values were also up 23%, it said.
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Published: 09 March, 2015
Spain and Argentina were the two big winners in the UK on-trade last year, according to the latest Wine On-Premise report from Wine Business Solutions.
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Published: 09 March, 2015
This year's London Wine Fair will be the most diverse in its 35 year history, according to show director Ross Carter.
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Published: 09 March, 2015
Downtown Düsseldorf will be the place to be this March as ProWein opens its doors to hordes of international buyers - with the Brits increasingly first in the queue. Here is what you can expect for arguably the largest drinks tradeshow in the world.
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Published: 08 March, 2015
It seems California wines have struck gold in the UK in recent years, as the value of US wine exports has exponentially grown within the global wine market, despite volumes staying relatively stable, writes Erin Smith
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Published: 06 March, 2015
Leading UK wine critic and Harpers columnist, Tim Atkin MW, has fired a warning shot across the bows of Bordeaux and warned its producers and chateaux that they need to listen to the international critricism of its en primeur system and make serious changes or risk looking "ridiculous" in the eyes of the wine world.
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Published: 06 March, 2015
Cape Town, South Africa, which has been battling some of the worst wild fires the country has seen in over a decade, has now seen the blaze brought under control and wine authorities are starting to assess any potential vineyard damage.
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Published: 06 March, 2015
It does not matter how good you are at tasting wine, if there is one skill every independent merchant must master it is the power to get the most out of the suppliers you choose to supply your wine.
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Published: 06 March, 2015
Camden Lock in north London was once the centre of the capital's gin production. Fifty years after the last distiller moved out, Mark Holdsworth is breathing new life into the area. He talks about craft gin and his plans for Half Hitch with Helen Arnold.
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Published: 06 March, 2015
If we think drinks legislation is inhibitive in the UK we only need look across the Channel to cheer ourselves. We asked Dr Tom Farrell and Dr Benoît Lecat which system is more fit for purpose in the 21st century.
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