Oche, The Strand
OCHE, THE STRAND
Read more...Harpers is launching 30 Under 30, a brand new list highlighting the top young talent blazing a trail in wines and spirits. Self-nominate or nominate a colleague now to be in the running and to help us celebrate the rising stars working in our trade.
Read more...Harpers’ Shaping the Future of the On-Trade debate at SITT London brought together leading operators to discuss the changing face of business in a post-pandemic world.
Read more...Welcome to the release of our second tranche of our 50 Best Indies list, from 31-40, also featuring all of those that have made it into the 31-50 ranking so far.
Read more...In an extended soapbox this month, Vickie Rogerson, MD of specialist food and drink communications agency North PR and former head of food and BWS PR at Asda, makes the case for radically improved no and low alcohol labelling.
Read more...Harpers’ recent Canadian-flavoured webinar looked at the emerging regions and styles from this exciting country as it emerges onto the global wine scene, as Andrew Catchpole reports.
Read more...Harpers columnist and UK wine writer Tim Atkin MW has given his seal of approval to the 2019 Argentinian vintage, which he says is “the best I’ve tasted” from the country.
Read more...THE PUMPROOM AT COPPER RIVET DISTILLERY
Read more...The smartly boxed and sleekly designed sample bottles distributed ahead of the recent California Wine Institute’s Essential California at Home series of tastings were eye-catching in other ways too.
Read more...Tim Atkin MW has revealed a perfect score for a wine for Rioja for the first time – and it’s a white.
Read more...Four things I’m excited about in 2021…
Read more...Harpers teamed up with WinesDirect for its third annual WinesDirect Awards. Voted for purely by consumers, the awards celebrate supermarkets, wine merchants and brands in the beers, wines and spirits industry.
Read more...Welcome to the UK’s 50 Best Indies 2019, celebrating and elevating those at the top of their game
Read more...
Despite being the second biggest spirits category in the UK, accounting for 21% of sales (Nielsen/CGA, year to June 2018), big opportunities exist for whisk(e)y if it can grow engagement with women and younger adults, who currently shy away from the category.