The Grill at The Dorchester
53 Park Lane, Mayfair, London W1K 1QA
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53 Park Lane, Mayfair, London W1K 1QA
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Harrods, 87-135 Brompton Road, London SW1X 7XL
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MONSIEUR LE DUCK
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L’ATELIER DU VIN
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New Hove eatery Wild Flor combines quality comfort dining with a distinct wine focus. Andrew Catchpole reports
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Wine trade veteran Abbi Moreno is opening a new venture, Flora Fine Wines, on 11 April bringing a mix of organic, biodynamic and natural wines to northwest London.
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Frome in Somerset now has its first dedicated wine bar and wine shop, with a focus on sustainability and wines on tap.
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Edinburgh’s Bon Vivant Group is growing fast. Following last year’s opening of The Register Club in The Edinburgh Grand hotel, and a second site for Mexican restaurant El Cartel, the group has recently opened the doors of all-day bar and restaurant Lady Libertine.
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2 Hare Lane, Esher, Surrey KT10 9BS
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A virtuous new venue is opening its doors in Chester soon, with a focus on fermented food and drink, and environmentally-conscious practices. A sustainable, plant-based bar and restaurant, it will be the first of its kind for the city according to its founders.
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London wine-led venues P Franco and Bright will be joined by a third venue in February.
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TAYĒR + ELEMENTARY
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Xavier Rousset talks to Harpers about Trade, a new Soho-based private members’ club for the restaurant and bar world
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THE HARLOT
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