Subscriber login Close [x]
remember me
You are not logged in.

MontGras launches three new ranges in the UK

Published:  26 May, 2021

Chilean winery MontGras has launched three new wine ranges in the UK – MontGras Organic, Day One and DeVine Reserva – which will be distributed by North South Wines.

Read more...

Enjoying the great outdoors

Published:  26 May, 2021

With some restrictions easing but others still in place, drinks companies are capitalising on practical solutions to outdoor drinking, as Lisa Riley reports.

Read more...

Q&A: Randall Grahm, Popelouchum

Published:  26 May, 2021

The original freewheeling California innovator talks to Andrew Catchpole about his new venture and an endless quest for terroir

Read more...

Armit adds Provence producer Domaine des Mapliers

Published:  25 May, 2021

Armit Wines has added Provence producer Domaine Mapliers to its rapidly expanding wine portfolio.

Read more...

Freixenet hits £100m milestone

Published:  25 May, 2021

Freixenet has hit £100m in RSV (retail sales value), doubling its brand value in a couple of years.

Read more...

Omar Allibhoy to deliver flavour of Spain for Barón de Ley

Published:  24 May, 2021

Spanish chef Omar Allibhoy has teamed up with Kingsland Drinks to “bring the essence of Spain” to the UK in a new campaign supporting Barón de Ley.

Read more...

Late but quality harvest helps SA producers with oversupply

Published:  24 May, 2021

Vinpro has declared the 2021 vintage one of "consistent high quality” in what was overall a cooler season.

Read more...

Wine industry receives ‘positive support’ from Prentis

Published:  24 May, 2021

The English and Welsh wine industry gained "positive support" from the agriculture minister, Victoria Prentis, in a meeting between Wine GB and DEFRA officials, the industry’s body has said. 

Read more...

Hallgarten appoints second Head Start apprentice

Published:  24 May, 2021

Hallgarten & Novum Wines has appointed its second Head Start Apprentice – Alex Parsons.

Read more...

Sizing up Spain

Published:  24 May, 2021

Despite the twin pressures of Covid and Brexit, Spain’s wines have managed to stay in relatively good shape thanks to an uplift in off-trade sales. Andrew Catchpole reports.

Read more...

Entries now open for Harpers Design Awards 2021

Published:  21 May, 2021

Harpers is delighted to announce that our Design Awards 2021 is now open for entries from all areas of the drinks industry.

Read more...

Harpers Wine Stars 2022 now open for entries

Published:  20 May, 2021

Harpers Wine Stars 2022 is welcoming entries for this year’s competition.

Read more...

Long Read: A new script for wine writing

Published:  20 May, 2021

The Zoom option meant this year’s Symposium for Professional Wine Writers organised by Meadowood in Napa, California, attracted its largest number of attendees: 303. Typically about 24 have attended in person since the symposium launched in 2004.

Read more...

First digital LWF "exceeds expectations" though numbers fall

Published:  20 May, 2021

Read more...

Atkin awards first South American perfect score to wine from “best ever” Argentina vintage

Published:  20 May, 2021

Harpers columnist and UK wine writer Tim Atkin MW has given his seal of approval to the 2019 Argentinian vintage, which he says is “the best I’ve tasted” from the country.

Read more...

LWF: Digital efficiencies helping with the big three – content flow, stock flow, cash flow

Published:  20 May, 2021

A mental shift around harnessing digital capabilities and automation this year has moved businesses towards stock management systems that free up time and capital to focus on sharing information and storytelling with customers.

Read more...

Wine on the rise with younger consumers as on-trade returns

Published:  20 May, 2021

Younger consumers plan to spend more than before as they return to pubs and restaurants, and spend a larger slice of that money on wine.

Read more...

Jerry Lockspeiser: Why claiming wine is good for health is bad for business

Published:  19 May, 2021

The wine trade can be a wonderful place to work. Yes, we have had our share of stresses and strains since Covid used its airmiles. True, people running wine businesses can spend more time with PnL spreadsheets and cashflow projections than they do with the latest vintage from Chateau Marvellous. But overall, the balance sheet for working with wine is very strong.

Read more...

LWF: Time to bottle it on glass?

Published:  19 May, 2021

As carbon emissions and the broader topic of sustainability climb back up the agenda, one of the more forward-looking sessions at London Wine Fair (LWF) 2021 cut to the heart of the issue.

Read more...

LWF: Wine yet to see accelerated demand for no/low

Published:  19 May, 2021

Wine has yet to see an accelerated demand for the no/low alcohol space unlike spirts and beer, which have both gathered pace in recent years.

Read more...